Alan Lau and Durjoy Rahman. Photomontage by Isabel Phillips

Alan Lau is Vice Chairman of M+ Museum, the era-defining new institution in Hong Kong’s West Kowloon district. Here he speaks with philanthropist and collector Durjoy Rahman about why private individuals need to support artists and art activations, and how Asia is moving to control its own narratives in the cultural world. Moderated by LUX Leaders & Philanthropists Editor, Samantha Welsh

LUX: Why is private philanthropy and engagement important in bringing art to a broader audience in general and particularly in Asia?

Alan Lau: Private philanthropy and patronage are critical because governments rarely cover arts funding entirely. The percentage contribution from UK public sources is higher than in the US but patrons are needed not just for the money they bring in but for their networks, resources and connections that enable museums to develop.

One particularly interesting phenomenon is China where there are over a thousand private museums established by collectors. Many are located in Beijing, Shanghai and the largest cities, but a lot of them are set-up in corporate headquarters or the collector’s hometown, bringing art to a community that may not have had access to art before.

ALAN LAU AND HIS FRIEND IN SUITS ON BLACK AND WHITE BACKGROUND

Alan Lau within the exhibition, ‘Yayoi Kusama: 1945 to Now’

Durjoy Rahman: Conventionally art philanthropy was the preserve of a small proportion of society. Patronage was offered by this tiny minority for centuries until now, in the 21st century. This is a new era for patronage. For our foundation, patronage involves strategic social investment into creativity and innovation for the wider public benefit. It takes account of our collective history, original cultures, and future directions and fosters the development of a more equitable, sustainable society.

two boys standing next to each other holding bows and arrows

‘Archers’ (2021), by Matthew Krishanu, from the Durjoy Bangladesh Foundation Collection

I am a business owner but I still felt that the economic landscape of GDP and foreign investment are not the only way to measure the development of a society. Art and culture help define who we are and where we came from, give rein to our imagination and support social justice.

LUX: Why is that particularly important in Asia?

AL: The benefit of not having a long history of arts philanthropy is that people experiment with different models. When wealth creation happens in this part of the world, it comes with the tradition of giving back and that is where the phenomenon of museums founded locally back in the hometown came from. The idea has propagated only over the past decade really.

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LUX: How has patronage and philanthropic support for institutions changed? And how should it change?

AL: It has always been the private patrons who have funded programs and supported curatorial roles, put their names on buildings and so on. There has been innovation in the institutional space about 20 years ago, starting from TATE Modern setting-up International patron groups in North America, Asia, MENA and growing to over ten committees. The Guggenheim and Pompidou have something similar. These patron groups bring people from different regions to support programming, curatorial research and exhibitions. So these are not municipal museums but institutions that serve a global audience and have a global perspective. The global patrons help attract resources into specific acquisitions and research. This is relatively new for museums. With corporate sponsorship too there is a lot of change.

DR: With patronage, we need also to open a conversation about overcoming cultural barriers. South Asia has a long history of art and culture but also long history of being colonised. So our arts and cultural heritage have not been projected properly. When global art movements started, the major arts and cultural institutions were set up in Europe. This meant that our legacy was not represented or discussed. The arts’ press, academics, art writers, also all were European, so there was no discussion or projection of our art heritage. We were left behind.

So with art philanthropy, what has changed over the past decade, has been led by major biennial art fairs and significant curatorial institutions, particularly in China, in Hong Kong like M+, India, Dubai and Saudi Arabia where I was recently in AlUla and Riyadh. We are all reassessing our lost identity, which was always there but not at the forefront simply because we did not own our story or have the press and art critics onside. You can have magnificent works but it is not enough if no one shares it with the wider audience.

A ship

‘Fishermen at rest’ (2012), by Rafiqun Nabi, from the Durjoy Bangladesh Foundation Collection

LUX: How does Asia overcome cultural barriers to art in terms of its creation and appreciation, as it’s still not considered a ‘real job’ in many quarters?

AL: There is a deep history of art in Asia but it is interesting you ask why art is not considered a real job here. Once you say ‘job’ that says there is a market and assumes a market for local art. That is a very interesting topic for Asian artists right now and comes down to cultural confidence. We see that in Korea where Koreans collectors like to buy Korean art. Hong Kong collectors have begun to collect Hong Kong artists in the last couple of years, and the Japanese are famous for not collecting Japanese art. The Chinese collected a lot of Chinese art around the Olympics and now they’re back to collecting western art.

It really comes down to cultural confidence, to what they think is good, so it is very easy to gravitate toward the Anglo-Saxon and Western art world. It’s difficult, but it’s the gold standard for whatever is best at the time, from Picasso or most recently to George Condo or Jeff Koons. Locals need to learn to develop that cultural confidence to buy local and to support local art for culture to flourish.

Colourful figures standing around a table

From the M+ exhibition, ‘Yayoi Kusama: 1945 to Now’

DR: When we talk about art markets, I agree with what you say, Alan. In South Korea, the Koreans are buying the Korean artists who are represented by the western galleries. So the locals are going to the western galleries originally from US and Europe, who are exhibiting at fairs in Korea, effectively buying their local artists via those western intermediaries.

In Bangladesh, as an example, we are a population of 180 million. If the 1% or .5% started buying art, there would be no supply in the market! So why is .5% of an entire nation not interested in buying art? It is because creative people, not only the artists but curators, gallerists, collectors are not creating the momentum to promote investment in art. And there is a problem with status and perception. In Bangladesh there is an appetite and a market for luxury brands but not for art. The wider audience does not aspire to buy local art.

In the western world, particularly where I have seen in France, Germany, Netherlands, Switzerland, and Canada where I lived for a long time, creatives are supported with subsidised housing or studio space so they can afford to produce art. That just doesn’t exist in a country in like Bangladesh. Artists graduate from an important school but change their profession for a better life.

I was preparing a lecture for my HK session for Sotheby’s Institute and commented that In Bangladesh we buy a lot of western art. Why are we buying so much western art and supporting western artists? Forget about aspiration, many of those artists are time-tested investments and our local artists are not. George Condo or Ai Wei Wei will be keeping value for decades. I want to and do support local artists but it’s a bigger picture.

LUX: How does Asia become a leader in art rather than participating in the so-called western gaze?

AL: No one will tell your story, you have to tell it yourself! While I love the Met or Tate or Guggenheim’s China show or Korea show, that is a fantastic spotlight but it is you who understands your story. One of the inaugurating shows of M+ was with Kusama and I think it was us telling that story from here in Asia that gave it a very different texture.

THE OUTSIDE OF A MUSEUM WITH A MODERN LOOK AND A GREYSIH SKY

M+ Museum, is Hong Kong’s cultural hub for twentieth and twenty-first century art encompassing visual art, design and architecture, and moving image

M+ was set up to do just that, to be a Museum for Asia. One of the most touching things for me, two years after our opening when we welcomed the first group of visitors, was the overwhelming comment I heard from people saying is ‘Thank you! This is my Museum!’. These are not people from Hong Kong but from South Korea, Japan, Singapore and they see themselves in our collection. This is an Asian museum giving a voice and creating narratives and telling stories from an Asian point of view. We need more institutions to do that. You need to tell your own story.

LUX: What is it about being from Hong Kong and Dhaka that has contributed to your identity and vision for collecting?

AL: My collection is about stories that I feel privileged to talk about. The collecting vision is a reflection of who I am, which is someone born in Hong Kong, living in the city when it was a British colony, witnessing HK’s transition back to China, living through big changes, seeing the economic rise of China and the issues that come with all of that, living through all the tech development, broadband, now video, now AI. I have a strong link with artists from HK and the region and a strong relationship with technology with the context of my day job.

A BLUE PICTURE ON A WALL WITH SOME BOOKS IN FRONT

From Alan Lau’s expansive collection

DR: Dhaka is important in South Asia but for me Hong Kong is the centre of gravity in the so-called Far East because it is a connector to APAC and South Asia. Hong Kong and Bangladesh already had a connection historically and we represent a new “silk route”. We need to create Asian art power by amplifying the patronage of institutions like M+.

LUX: In what ways can innovative artists capture the essence of our time and realities?

AL: Artists are story-tellers, here to tell stories of our time. The best art is time-stamped but timeless. For example, at M+ right now, the most recent M+Sigg collection show is a controversial work by Chinese duo Sun Yuan and Peng Yu. It is set in an old people’s home, created nearly 20 years ago, taking the faces of the world political leaders at that time, and fast-forwarding them to when they are 80 years’ old sitting in automated wheelchairs that go round the hall so you see all these old people roaming around. Twenty years’ on how funny it is our world is still run by grey old men!

DR: That is true and sometimes when we talk about innovation, that does not mean it has to be technological innovation. At the end of the day you are talking about art. We are really talking about mental science and inventive hands that influence because it is about newness and original ideas. Art can’t be boring, or monotonous because we are not forced to look at art. Art has to inspire us and innovation is part of that inspiration process.

A lung of fruit

Organic To Organ – V (2022), by Shimul Saha, from the Durjoy Bangladesh Foundation Collection. Crochet weaving, cotton yarn and cotton

LUX: How has your interest in innovation catalysed your collecting journey, Alan?

AL: I am fascinated by artists who are very resourceful storytellers. They always find find the latest technology or way of production to present their ideas in new ways that offer fresh perspectives. This creates all kinds of interesting dynamics in our human relationship with technology. We have futuristic, experimental tech, with artists like Cao Fei from China showing humans’ chaotic relationship with technology, Camille Henrot on the abuse of social networks, dystopic work from Jon Rafman, and then of course Beeple and other digital artists. We have a much more tense relationship with technology and that’s reflected in the artistic output and practices.

LUX: What are you looking forward to at the Venice Biennale?

AL: I’m definitely looking forward to what Hong Kong will present. Trevor Yeung is someone we know very well because we worked with him at ParaSite and we have really seen him grow. Another one that’s going to be in the main Pavilion is Isaac Chong Wai, originally from Hong Kong but representing the diaspora, based in Berlin, with a lot to say on global topics.

DR: There will be some artists from Bangladesh, India and Pakistan there and I will be looking out for their practices, how they respond to the concept that the curator has identified like displacement, the diaspora, identity and cultural history. I like go to a national Pavilion to see how that country is portraying their art and culture, rather than look for the presentation of a particular artist.

Read More:

mplus.org

durjoybangladeshfoundation.org

 

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Reading time: 11 min
X Museum Exterior with lights shining against the building
X Museum Exterior with lights shining against the building

X Museum. Image courtesy X Museum and Weiqi Jin

Michael Xufu Huang is the co-founder of X Museum, a platform for cultivating talents and supporting young and mid-career artists within a global context.Here he  speaks to LUX Contributing Editor, Samantha Welsh, about making art more accessible in China and the impact it has on the next generation
Michael Xufu Huang sitting on a sofa

Michael Xufu Huang. Image courtesy X Museum

LUX: Londoner, Beijinger, New Yorker, where is ‘home’?
Michael Xufu Huang: Home is Beijing now. I went to middle school in England (Dulwich College) and university in the States (University of Pennsylvania), I spent a few years in New York. I do see myself as a world citizen. The global experience has influenced my vision to bring international artists to China and take Chinese talents to the world.

LUX: How has your international experience influenced your approach to build-up a cultural institution in China?
Michael Xufu Huang: When I lived abroad, I saw how other international institutions’ approach organising their exhibition programmes and fundraising. Places like New Museum and Palais de Tokyo gave me a lot of inspiration. You didn’t see institutions that focused on under-represented artists in China before I launched X Museum.  For example, most Chinese museums rely on ticketing, which limits the options for exhibition programmes because museums often need to organize “blockbuster” exhibitions with well-known western names or Instagramable shows to generate enough income to cover their costs. A museum couldn’t provide the most forward-thinking platform to support artists if they needed to make money from the public as that would require following the public’s taste. My international experience has made me learn to step forward and introduce patrons’ networks and corporate sponsorships to X Museum. This allows the museum to explore more innovative programmes and give the lesser-known emerging artists a platform to shine.

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LUX: Why were you drawn to collecting art?
Michael Xufu Huang: I guess it’s partially because of my horoscope sign! My sun sign is in Pieces, I‘ve been drawn to beautiful objects since I was young. Going to museums like Tate when I was doing A-levels really opened my eyes and helped me to discover interesting art beyond the aesthetic level. This has taken me on a new journey where the meaning behind an art piece also appeals to me. I like to gather things I love together, that’s probably the reason why I love collecting.

lamps on a table with art on striped walls

The Endless Garment, exhibition view. Image courtesy X Museum

LUX: What is so compelling for you to curate emerging young Chinese artists?
Michael Xufu Huang: I want my peers to have more visibility on the international stage. In the international art world, Chinese emerging artists don’t really receive equal attention. I hope to give them more opportunities to be shown internationally.

LUX: Thinking of how fashion, music, art converge and lead discourse eg Punk, or artist-designer crossovers eg Schiaparelli, McQueen, Abloh, how are you finding crossover with other cultural fields helps young artists push their talent and their message?
Michael Xufu Huang: I think to crossover with other cultural fields can help artists attract a new audience. In China, art is still considered to be niche. I feel I have the responsibility to make art accessible to a mass audience, especially the young generation. One way of doing this is to integrate art with mass culture. X museum not only provides artists opportunities through exhibition programmes, but also links them with creatives from other cultural fields. We also discover artists from other disciplines with mass influence and offer them opportunities to show their talents through a special programme called “X Invites”.

Last summer, we invited the multi-hyphenate public figure, Sida Jiang, to present his first solo show as an artist at X Museum. Jiang is a very popular actor/TV producer/TV host and director in China. Here at X museum, he “transformed” his role as an artist and presented installation, video, performance, and multi-media works. These works explored the boundaries between personal identity and public domain. Through his popularity and recognition in the mass cultural fields, his show brought a group of new audiences to X museum and inspired people who didn’t know much about art to explore more in this field.

Blurry image of people walking through a grey tunnel like room

Issy Wood: Good Clean Fun, exhibition view. Image courtesy X Museum

LUX: How do your crossover partnerships with luxury lifestyle brands amplify conversations for your generation?
Michael Xufu Huang: Fashion and art, they are both expression of taste. Through making art crossover with luxury lifestyle brands, people can see how complementary tastes collide. In today’s world, contemporary art is part of lifestyle. Through lifestyle crossover, we engage a wider audience and inspire more people to collect art. For example, those young people who collect luxury hip sneakers have a huge potential to turn into art collectors.

LUX: How does the X Museum programme respond to how millennials engage with social media?
Michael Xufu Huang: If we have influencers come to the museum show, they take photos of the exhibition and post on their social media. That could organically bring more followers to our museum and give people access to art. For each exhibition, our PR team not only allocates budget to traditional press, but also budgets for influencers. We have different social media strategies to engage more people online and offline.

LUX: Are artists also digital disruptors?
Michael Xufu Huang: For instance, X Museum’s website developer is also an artist. Our website is a naked-eye 3D experience that not only supplements our exhibition but allows audiences to engage for longer with each artwork through its interactive feature. People love to absorb information in a gamification way.

LUX: Is globalisation going to change how the next generation supports the arts?
Michael Xufu Huang: In China, people are having more opportunities to see western art now. People have more opportunity to understand how the art world operates. Now younger artists can start working in a global context. Many talents studied abroad and come back to China to contribute to society. They build up global contacts rather than local contacts. They can create works to international standards.

paintings on white walls

Collection as Poem in the Age of Ephemerality, exhibition view. Image courtesy X Museum

LUX: What is the art philanthropy vision behind X Museum?
Michael Xufu Huang: We want to bring art to a broader public. We also have a social responsibility to support people who don’t usually get access to art. We have helped people who are in need, such as donating masks during the outbreak of covid and after lockdown offering people working in the medical services free access to our museum shows. Philanthropy is not only about donating money, but also nurturing artists and young collectors. It’s about inspiring them to do something innovative and beyond, and you could say it’s philanthropical when they achieve success.

LUX: In this connection, what is ‘Form the new Norm’?
Michael Xufu Huang: I think form the new norm is an attitude towards life. It is so easy to follow but I think if one really wants to be remembered, one should be brave to find ones own path and attributes that help to distinguish oneself from others. And I guess for us it really applies to our architecture, wall design, light design, website design and artists, and so on..

Read more: Patrick Sun on Promoting LGBTQ+ Art in Asia

LUX: What is the X Museum ecosystem and how is that expressed through an immersive experience?
Michael Xufu Huang: X museum always values the symbiotic relationship between art and technology. We launched X Virtual Museum to the public officially in 2020. This X Virtual Museum continuously renews and regenerates as our museum exhibition changes. It’s not like other online exhibitions which just show digital artworks. X Virtual Museum is not an online copy of the physical museum. Nor is it a simple documentation and archive of the exhibitions. Rather, it is an extension of the physical space and museum programmes. It is intended to accentuate the differences between the physical and the virtual and offers a game-like, treasure hunting experience. Many “components” found in the X Virtual Museum are extracted from the museum architecture and structure.

X Museum Exterior with lights shining against the building and a large X in the middle

X Museum. Image courtesy X Museum and Weiqi Jin

LUX: How did you interact with your community during covid lockdown?
Michael Xufu Huang: I think firstly our website was designed to be a naked-eye 3D experience that really attracts users internationally to view our exhibitions online. And we organized mask donation to the hospitals in Wuhan. And after the lockdown we provided free entrance for medical workers and provided free covid-19 insurance.

LUX: And what are you particularly looking forward to presenting this year?
Michael Xufu Huang: I’m looking forward to all our upcoming exhibitions. But there are a few major collaboration projects coming up which I’m very excited about. They are different than regular exhibitions, as these yet to be announced collaborations really let us curate in a broader context and can highlight our creativity and innovation.

For example, we will launch the Polestar Art Car in late 2022. It’s a unique and continuous programme set to make exciting creations that will change the world’s engagement with and interpretation of art and design in automobiles. We will invite the most innovative artists to transform the car in 3D and not only 2D format.

Michael Xufu Huang is the co-founder of X Museum

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Reading time: 8 min
Exhibition installation shot
Exhibition installation shot

Installation view of Maturation by José Yaque (2020) at Galleria Continua Roma, St. Regis. Image courtesy the artist and Galleria Continua

Founded in 1990 by three friends in the Tuscan town of San Gimignano, Galleria Continua now represents the likes of Ai Weiwei, Anish Kapoor and Michelangelo Pistoletto with spaces in Havana, Paris and Beijing. Last week, the gallery opened its first location in Rome within the St Regis hotel. We spoke to co-founder Lorenzo Fiaschi about the opening, artist residency programs and the year ahead

Man wearing pink suit jacket and red trousers

Lorenzo Fiaschi, Co-Founder of Galleria Continua

1. Why Rome and why now?

The people, situations and places we encounter are what inspires us, our projects don’t come from how the “market” works or from collecting. When we find somewhere with which we feel a certain type of harmony, we launch ourselves into it, body and soul. We let ourselves get swept away by passion and luckily, results follow. In Rome, we have collector friends who follow and appreciate us, so we’re happy to create this new adventure in order to see them more often.

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2. How did you first develop a relationship with the St. Regis?

We started our collaboration with The St Regis Rome through a project with Loris Cecchini. His exhibition had great success and created a lot of interest and buzz. Some Romans were curious about the installation Blaublobbing that you could see from outside and entered the hotel to discover the other works. A place that hosts international artists while creating a dialogue between the works, the space and the guests that stay there is something new and it worked. We then followed that with an exhibition by Pascale Marthine Tayou, an artist who celebrates life through his works. Forms, colours and a mix of human and geographical oddities invaded The St Regis and it was another thrilling experience.

The General Manager, Giuseppe De Martino, from the beginning has been a promoter of an open relationship towards the world of contemporary art, at this point he showed us a very unusual wing of the hotel, unknown to guests, the Sala Diocleziano. We liked it and so accepted the challenge, imagining what it could become and deciding to open a new exhibition space.

Artist installation in hotel lobby

If I Died (2013), sculpture installation by Beijing artist duo Sun Yuan & Peng Yu installed in hotel lobby at St Regis Rome by Galleria Continua. Image courtesy: the artist and Galleria Continua. Photo by Ela Bialkowska, OKNO Studio

3. What are some of the challenges of opening a gallery within a hotel?

The challenge is to stimulate and draw in people who don’t know, or don’t frequent the contemporary art world. The challenge is to bring the gaze of the hotel guests onto forms and languages that are unusual for them. Art opens us up to new realities and new ways of thinking.

The educational aspects of Galleria Continua Roma’s program aim to bring children closer to contemporary art by providing them with suitable reading keys, not only for the understanding of an artistic language for the time they live in, but also for the creation of creative knowledge and stimulants. The intent is to educate about art through art.

4.Can you tell us about the concept behind José Yaque’s exhibition Maturation?

José Yaque, as the first artist in the new space, represents a continuation of the Cuban experience which began with the opening of Galleria Continua Habana. He’s a witness and representative of a gallery experience which aims to weave relationships between cultures, geographies and diverse individuals, Yaque conceptually represents a bridge between Cuba and Rome.

Read more: Artist Richard Orlinski on pop culture & creative freedom

For Maturation, he presents a series of new paintings and an installation from the ‘Tumba Abierta’ series, an archive in transformation made up of natural elements (plants, seeds, fruits, leaves); new forms of landscape where matter, colours and smells magically transport the viewer to other places. José Yaque’s paintings are like windows opening onto a landscape. Mixing and applying the colours using his hands, a sort of magma is formed and transformed when he wraps the works with plastic film before removing the protective layer, once dried, resulting in an eroded painting.

Installation view of exhibition with artworks hanging on walls

Installation view of ‘Maturation’ by José Yaque (2020) at Galleria Continua Roma, St. Regis. Image courtesy the artist and Galleria Continua

5. How will the artist residencies work?

We’ll also be launching an artist residency program that will be selected by an expert committee every 6 months, giving an opportunity to young artists from emerging countries to stay in the capital, to increment their personal and professional growth by confronting themselves with the immense contemporary, and antique Italian artistic heritage. The works done during these stays will be presented to the public in the spaces of the gallery.

6. What other developments do you have planned for this year?

Coming up, with the Chinese artists Sun Yuan & Peng Yu (their exhibition constitutes a third stage in the collaboration project with The St Regis Rome, after Loris Cecchini and Pascale Marthine Tayou) we organised talks at the Accademia di Belle Arti di Roma and a talk at the Accademia di Belle Arti di Carrara. We’re always open to any collaboration that can create an exchange and a dialogue.

In 2020, we are celebrating the thirtieth anniversary of Galleria Continua so there are many exciting things to come. At the end of the summer we are opening a new location in Sao Paulo in Brazil in the Pacaembu stadium, a historic building in the heart of the city, since 1940 it has been a central part of the city’s cultural life.

In September, we will be celebrating this anniversary where everything began, in San Gimignano with an exhibition of Chen Zhen inaugurating on 18, 19 and 20 September 2020.

‘Maturation’ by José Yaque runs until 28 March 2020 at Galleria Continua at The St Regis Rome. For more information visit: galleriacontinua.com

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Reading time: 5 min
mixed medium ink painting with beige and black ink
Abstract figure painting in pink and black

‘Autumn’ (2019), Chloe Ho
.
Chinese ink and acrylic on cloth

Hong Kong-based artist Chloe Ho revives ancient techniques of Chinese ink painting with a contemporary perspective. Following the opening of her solo exhibition at 3812 Gallery London, we spoke to the artist about her creative environment, blending mediums and artistic dialogues

Woman standing in front of an abstract artwork

Artist Chloe Ho

1. Tell us about the concept for your current show Unconfined Illumination?

Unconfined Illumination really is reflective in many ways. The show speaks to my art that expresses deeper truths about ourselves, culture, nature and the human condition. It refers to my unencumbered expression that serves to both engage, entice and create a dialogue with the viewer. It also is a personal illumination of my inspirations, artistic influences and the id. It illuminates my connection both with East and West, ancient and contemporary. It celebrates the light of artistic freedom and observation.

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2. What’s it like exhibiting to a London-based audience?

To me art is universal and inclusive, a sort of common language that transcends time and place. I create my art based on our place in the universe drawing on common connections, identities, experiences and the natural world. London viewers, like all true art lovers, have certainly been wonderfully receptive, engaged, communicative, knowledgable and insightful. I have greatly enjoyed exhibiting here.

3. Do you need a particular environment to create?

I primarily paint in Hong Kong where I have my studio. It’s the most wonderful space for me because it holds the shadows of work competed and promise of work to come. I have also painted in many places around the world from Beijing to California. I really believe the creative environment is an extension of the artist – the energy, the sensibility, the light, colours, chaos or order. Like a blank canvas, no matter where, it quickly fills with every aspect of the painting life and facilitates the art.

mixed medium ink painting with beige and black ink

‘Lion Fish’, Chloe Ho. Chinese ink, coffee and acrylic ink on paper.

4. What made you decide to combine mediums such as ink and coffee?

To me, the combining of mediums better allows for unconfined expression. I am more able to create and express what I want to show in my images.

Of course, I always preserve the tradition of ink painting, but it is important to make my art a personal and contemporary expression of my aesthetic. For example, I chose coffee because it lent a certain modern energy and earthiness to my paintings, recalling in a modern way the elements of Shan Shui as in Lion Fish. While my ink flows, spray paint and acrylics gave me a more complex level of image such as In the Current. Even expression through technological manipulation of dimension from two dimensional paintings to sculptural pieces and VR are an interesting way to extend my images.

Read more: Richard Mille’s Alpine athletes Alexis Pinturault & Ester Ledecká

5. Some of your works seem to be directly responding to other artists, such as Tracey Emin and Pablo Picasso. Do you see your practice as a form of dialogue?

Yes, absolutely I think art is a dialogue between the viewers and the artist, the present and the past, the artist’s idea and reality. This is what makes art familiar yet new, inclusive, challenging, connected and connecting. The dialogue between art, artists and viewers is much like quasars – they bombard us – they emit massive amounts of energy and are integral to the expansion and merging of galaxies – of art. I am bombarded by the blues of Yves Klein, Picasso’s remarkable placement of line, the sheer bold and demanding quality of Tracy Emin, the abstract power and rolling colours of Pollock, the brilliant ink brush of Zhang Daqain to name a few.

Ink painting showing a figure in blue and black

‘In the Current I’, Chloe Ho. Chinese ink, coffee, spray paint, acrylic ink on paper.

6. What inspires you to start a new series?

I actually see my work as an ongoing image even within any series of paintings. Each of my works connects and continues my visual story in some way. As the subjects or presentation changes, it reflects my newly realised truths about life, about beauty, about art.

Unconfined Illumination includes two of my most recent Four Seasons Series on fabric: Summer and Autumn. I was inspired by the long tradition of painting on fabric, not only in ink, but throughout the history of art. Fabric is both painterly and sculptural. Its movement creates new angles and dimensions and adds a tactile dimension to the art. It flows visually and envelops the viewer because of its very nature. The women’s figures and colour choices were part of my continuing artistic dialogue about changing psychology, physiology and nature. The transitions of the seasons reflect the blooming and fading on a macro and personal level.

‘Unconfined Illumination’ by Chloe Ho runs until 15 November 2019 at 3812 Gallery London. For more information visit: 3812gallery.com

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Reading time: 4 min
A sommelier in the act of pouring wine into a table of glasses
Gaggenau formal dinner layout with black table dressing

The scene of the 2018 Gaggenau Sommelier Awards ceremony gala dinner, held at the Red Brick Art Museum in Beijing

More than sheer knowledge of wine, it takes dexterity, impeccable service and the ability to inspire the diner to be a top sommelier, as the finalists of the 2018 Gaggenau Sommelier Awards in Beijing discover. Sarah Abbott, a judge at the final, describes the peaks of that fine wine world

We are watching Kei Wen Lu about to extinguish a candle. He pinches – does not blow – the flame out. I breathe a secret sigh of relief, and discreetly tick my scoresheet. Beside me, fellow judges Annemarie Foidl, Yang Lu MS and Sven Schnee mark their scorecards.

A sommelier smells a glass of red wine

Kai Wen, one of the 2018 finalists

Such is the assessment of elite sommellerie. Kai Wen won the Greater China heats of the Gaggenau Sommelier Awards, and he is now performing the “decantation task” in the grand final, in Beijing. He faces a room of Chinese and international press, and the relentless gaze of we four judges.

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For this task, there are 40 elements on which our young finalists are judged. Decanting seems straightforward, perhaps: open a bottle, pour it into a decanter, leaving any sediment behind, and serve a glass to each of your four guests. It is the attention to tiny details that transforms the everyday to the excellent, and the exigent to the sublime.

This task has been created by judge Yang Lu, Master Sommelier and Director of Wine for the Shangri-La Group. Yang has passed the toughest sommelier exam in the world and knows what it takes. Mentor and hardened veteran of elite sommellerie, he challenges these young recruits with his relentless eye for excellence.

Two men and a woman stand in front of Gaggenau sign and sleek metal cabinet

From left to right: David Dellagio, Mikaël Grou and Emma Ziemann, three of the finalists, in front of Gaggenau’s wine storage cabinets

The guéridon must be wheeled smoothly to the right of the host. The bottle must be eased from the shelf and placed gently into the wine basket. You must remove the capsule foil cleanly, and the cork smoothly, without disturbing the bottle in its cradling basket. Ah, but have you remembered to light the candle before you’ve uncorked the bottle? And to wipe the bottle lip with a clean napkin before extracting the cork? And have you assembled those napkins on the guéridon before you bring it over? Kai Wen’s hand is steady as he decants the wine over the lit candle. The room is eerily silent, a camera man is panning up close, and Kai’s every move is magnified for audience and judges on TV screens.

Yang has set traps. He has planted dirty glasses. And he has set out two different vintages of the requested wine. One ‘guest’ decides that she doesn’t fancy the red wine. Can she have a glass of sparkling wine instead? Contestants will lose six marks if they pour the sparkling before serving the other guests their decanted red. More points are ripe for deduction for forgetting the side plate or to offer to remove the cork, or for unequal pours. And for puffing out that candle.

Kai Wen is friendly, focussed and diligent. He avoids most of the traps and completes the decantation within the scarce nine minutes.

Read more: How politics trumps science in the GMO debate

Despite the rigour and specificity of the marking scheme, the personal style of each contestant comes through. Emma Ziemann is the Swedish finalist. Confident and authoritative, she impresses by greeting the judges as if in the theatre of a busy service. She holds our eye, and sails through the decantation, coping well with a dastardly technical question from Yang – designed to put the contestants off mid-pour – about the Saint-Émilion classification.

The pressures of time and occasion are merciless, and most evident during the blind- tasting challenge, in which contestants must taste, describe and identify seven wines and drinks. All identify the Daiginjo Sake without problem, but the old stalwart of French crème de cassis liqueur stumps several. These non-wine beverages are served in opaque black glasses, masking any colourful clues.

A sommelier in the act of pouring wine into a table of glasses

Mikaël Grou, the eventual winner of the 2018 Gaggenau Sommelier Award

South African finalist Joakim Blackadder shows relaxed charm and cool humour. Mikaël Grou, the French finalist, excels. Engaging and poised, he tastes, describes and correctly identifies five of the seven wines and beverages within the allotted twelve minutes. Mikaël impresses for the range and precision of his technical vocabulary, and for his enticing, consumer-friendly descriptions.

All instructions from the judges are spoken and may be repeated only once. It is easy to miss a critical detail. Young, enthusiastic Zareh Mesrobyan is the British finalist. Originally from Bulgaria, he works for Andrew Fairlie’s renowned eponymous restaurant in Scotland. Annemarie Foidl, head of the Austrian Sommelier Association and our chair of judges, gives the instructions for the menu pairing task: Zareh has thirty seconds to read the menu, and four minutes to recommend one accompaniment for each course. “Please include one non-alcoholic beverage and one non-wine beverage.” Zareh seems to love the task. He does triple the work, giving not one but three creative and detailed pairings for each course. Sadly, he cannot gain triple marks.

Read more: Artist Rachel Whiteread on the importance of boredom

The structure of sommelier competitions is well-established around the world, and ours includes many of these classic elements. But Gaggenau is looking for that extra spark, so Annemarie has devised a new task called Vario Challenge, after Gaggenau’s new wine storage units. Built into the stage wall are several wine storage units, calibrated to different temperatures. Each contestant must work their way through a delivery of twelve wines, describe each wine to the judges as if to a customer, and put the wine in the correct cabinet. Swiss finalist, Davide Dellago, excels, wheeling between judges and Vario with grace, and summing up the style and context of each wine with wit and confidence.

The world of sommellerie can seem elitist and arcane. The cliché of the stuffy sommelier
persists, rooted in an increasingly faded world of starched cloths and manners, and of
knowledge used as power, not as gift. As Yang Lu says to me later, it’s critical that sommeliers retain their love for and connection with customers. They must work the floor. Taking part in competitions is a means to an end, not a job in itself.

And what is that end? After a gruelling day of competing, our six finalists worked the floor at a gala dinner. Here is the theatre where sommellerie performs. And this was quite a production. The Red Brick Art Museum, a young, bold architectural venue in Beijing’s art district, was a hip, stylish space. Banqueting tables were dressed in silver and late-season flowers and berries, evoking autumnal birch and harvest bounty. It was time for our young sommeliers to serve not clipboard-wielding judges, but honoured guests.

A chef and assistant plating up dinner in the kitchen

Chef André Chiang plating up for the gala dinner

Our finalists presented six wines with six courses, to each table. The menu was created by André Chiang, the Taiwanese-born, Japanese-raised and French-trained chef, who won two Michelin stars for his Singapore restaurant, Restaurant André. Thoughtful and visionary, Chiang is a revered superstar of contemporary Asian culinary culture. So, the pressure was on.

Sommelier talks guests through wine choices

South African finalist Joakim Blackadder

The finalists had been given just two hours on the previous day to taste the wine with the judges and acquire the facts they needed to tell their wine stories with conviction and colour. All the wines were Chinese. Just five years ago, matching exclusively Chinese wines to food of this nuance, precision and individuality would have been a tall order. Big, gruff, blundering Cabs were the rule. But the ambition and accomplishment of Chinese winemaking today has soared, and these were excellent matches. So it was that our contestants were able to tell a new story of Chinese wine to guests. Of six different styles, of six different grapes, and from six different regions.

Grace Vineyard Angelina Brut Reserve 2009, an intricate and sabre-fresh, champagne- method sparkling, was served with the pure, enticing first course of braised abalone with green chilli pesto and crispy mushroom floss.

They presented Kanaan Winery’s mineral, elegantly aromatic 2017 Riesling with the softly textured, seductive second course of asparagus, caviar broken egg and non-alcoholic Seedlip Garden 108 herbal spirit.

Read more: PalaisPopulaire & Berlin’s Cultural Revolution

Contemporary Chinese wine is inspired by European traditions, but the deeply traditional aged 2008 Maison Pagoda Rice Wine thrilled our sommeliers with its tangy, nutty intensity. Both strange and familiar, it recalled old Madeira or Oloroso, but with a deeper, salty well. It was superb with the dark marine crab capellini, laksa broth and curry-dust sea urchin.

There is one dish that Chef André never removes from his restaurant menu (I suspect, having tasted it, for fear of riots). European culinary tradition and Asian technique come together in this dish of foie gras jelly, black truffle coulis and chives. Part jelly, part mousse, this intelligently decadent dish was paired with the delicately sweet, honeyed 2014 Late Harvest Petit Manseng from Domaine Franco-Chinois.

The first and only red of the evening was perfumed and confidently understated. 2015 Tiansai Vineyards Skyline of Gobi (yes, as in the Gobi Desert). This scented, floral and plush syrah/viognier was a surprisingly successful pairing with chargrilled Wagyu beef.

You know that a wine culture is developed when signs of an iconoclastic counter-culture peek through. Our final wine of the night was, in essence if not in name, a natural wine. Bottled in one-litre flip-top bottles and made from the too often dismissed hybrid grape vidal, the 2017 Mysterious Bridge Icewine was as wild and fresh as the mixed-berry jelly dessert with which it was served.

Our sommeliers told these stories. They blossomed in service, freed from the heat of their earlier competition but also strengthened by it. They delighted our guests with their own delight in these new discoveries. This is the calling of sommellerie – to notice, describe and share the beauties of wine with new ideas of what is beautiful.

In the end, Mikaël Grou was victorious. But, as fellow judge and head of Brand Gaggenau, Sven Schnee said, each of those young sommeliers were winners. They, and we, were touched by this experience of Chinese history, culinary culture and pure vinous potential.

Discover more: gaggenau.com

This article was first published in the Winter 19 Issue

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Reading time: 8 min
Man testing wine from a line of oak barrels
Man testing wine from a line of oak barrels

Tuscan winery owner Giovanni Dolfi, who acted as a mentor to 2016 Gaggenau Sommelier Award winner Marc Almert

The art of the Master Sommelier is steeped in tradition, but with the rise of ever-more sophisticated technology, Rebecca Gibb reports on the evolution of the role for the modern age
Portrait of Hong Kong's finest sommelier Yvonne Cheung

Hong Kong-based
sommelier Yvonne
Cheung

It was 7.30pm and the sun had descended into the western horizon, leaving another sultry evening in Hong Kong. The cacophony of car horns resounding from the tomato-coloured taxis inching their way along Queensway became a murmur, as diners ascended the 49 floors to the calm of luxury hotel The Upper House. In its restaurant, sommelier Yvonne Cheung was guiding a bottle of 1989 Cheval Blanc from its rack, as if it were a newborn. Sealed almost three decades ago when Hong Kong was still a British colony, its russet liquid was about to be released from its glass cocoon. But with no candle to hand, she gave the traditional process of decanting a modern twist, pulling out her iPhone, scrolling up and clicking the flashlight button, transferring the bottle’s precious contents with the assistance of Apple. Some 8,000 miles away, Patrick Cappiello’s lavishly tattooed arms were on full display as he sabred another bottle of prestige Champagne in a New York wine bar. Once a suit-and-tie-wearing sommelier, Cappiello encapsulates everything that has changed in the world of wine service, ditching the formal business attire, and adding a sense of fun.

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Cheung and Cappiello are key members of the sommelier revolution. The meeting of tradition and modernity in wine service has tracked fine-dining trends: in recent years hushed dining rooms, starched tablecloths and haughty waiters have been ditched in favour of less formality. This casualisation of dining has occurred at the highest level, which has also altered the appearance of sommeliers: the man or woman dishing out wine advice is just as likely to be wearing a T-shirt emblazoned with the name of their favourite death-metal band as a shirt and tie. Texas-based Master Sommelier James Tidwell recalls: “Everybody used to be in suits. When I started the Court of Master Sommeliers courses, I saw people turning up in tuxedos because that was the standard of the time! Now you see sommeliers serving in jeans and T-shirts. Casualisation of dining has casualised sommeliers, but their role is still: how do you get the wine to the guest in the best possible condition? That might be baskets and candles, but it might be decanting it with your iPhone flashlight.”

The world of the modern sommelier flowed into suburban living rooms in 2012 with the release of Somm, a documentary following a group of sommeliers in pursuit of the prestigious – and often elusive – Master Sommelier (MS) qualification. Variously described as ‘rock stars of the industry’ and ‘sickly gifted’ the film raised the profiles not only of those ‘egomaniacs’ attempting to pass one of the most difficult exams in the world, but of the entire profession. Almost overnight, it became cool to be a sommelier and audiences realised it was worth listening to the guy offering wine advice (it usually is a guy – of the 249 Master Sommeliers in the world, only 25 are women).

The 21st-century sommelier

While technology has helped candle-less sommeliers decant mature bottles, it has also empowered diners. The rise of wine apps means people can now compare the average retail price of the bottle with the list price through Wine-Searcher, they can view drinker ratings on Vivino and, in 2016, a free app named Corkscrew, a ‘sommelier in your pocket’ teamed up with London restaurants, providing food and wine pairing suggestions based on the venue’s menu and wine list. Marc Almert, sommelier at five-star Zürich hotel Baur au Lac doesn’t think apps will replace sommeliers, but they may change their role. These apps, “Help the guest to be more self-assured when ordering wine,” he says. “Thus we become less of a wine consultant and more of a conversation partner. It allows us to exchange with the guests more openly.” Almert’s view of this evolution is echoed by sommeliers on both sides of the Atlantic and the Far East, but with the development of other technologies that replace the need for humans, including driverless cars, the sommelier-less wine list seems to be the logical conclusion.

Read more: Exploring the rugged beauty of Tajikistan along the Pamir Highway 

That said, a survey of 250 sommeliers across the US in 2000 found that when there was a sommelier in the dining room, more than a third of diners asked for wine recommendations, more parties ordered wine and the average bill was higher. It is apparent that some diners avoid buying wine because of the perceived risk – what if they buy something they don’t like or that won’t please their fellow diners? A sommelier can help to alleviate that fear, leading to increased sales. A more recent study of 50 restaurants in the Spanish city of Valencia also found that a knowledgeable sommelier with a well-curated wine list enhanced the customer’s satisfaction, raised the venue’s prestige and increased profitability.

Portrait of a Sven Schnee, global head of brand for Gaggenau

Gaggenau’s head of global brand, Sven Schnee

And there is an increasing number of knowledgeable sommeliers. Since 2012 – the year Somm was released – more than 50 people have passed the MS exam, swelling its ranks by almost a third. What’s more, hundreds participate in fiercely fought sommelier competitions each year in the hope of being crowned the best sommelier in the country – and the world. These competitions aim to test the knowledge and ability of sommeliers, take them out of their comfort zone, and make them better hosts whether they win or lose. Before lunch service begins, you’re likely to find the most competitive sommeliers poring over wine maps, studying obscure appellations or trying to identify the origin and variety of wines from taste alone. The final of the biennial Gaggenau Sommelier Awards 2018 takes place in Beijing in October, bringing regional winners from North and South America, Europe and Asia. Sven Schnee, Gaggenau’s head of global brand, is also a judge. “Sommeliers are part of the culinary culture and, unlike chefs, they are heavily under-appreciated,” he says. “The sommelier has the most interaction with the customers. He must understand the components of the food, the wine and the interaction between them, but most of all, must be the perfect host.”

The UK leg of the competition was fiercely fought and judges Richard Billett, head of Maison Marques et Domaines, the UK arm of Champagne Louis Roederer, Craig Bancroft of boutique hotel and Michelin star restaurant Northcote and LUX Editor-In-Chief Darius Sanai were looking for personability as well as wine ability. “It goes without saying that a good sommelier needs to be highly knowledgeable, but knowledge is a precious quality that needs to be handled in a very careful and respectful way,” says Bancroft. “Many customers do not fully understand the role of a sommelier and sommeliers must understand that their role is to provide the customer with the best possible wine experience that suits the occasion and the price range in which the customer is comfortable.” Billett also emphasises the importance of people skills: “A good sommelier who recognises the importance of his role in the customer experience will prove to be a commercial and reputational asset for the restaurant. An arrogant and unhelpful one, a liability.”

Line-up of three finalists at the Gaggenau UK sommelier competition 2018

Zareh Mesrobyan, winner of the first Gaggenau UK Sommelier Awards (centre) with fellow finalists Tamas Czinki (left) and Luca Luciani (right)

Clearly, Almert offered the full package in 2016, becoming the global winner of the Awards. Still in his twenties, he is full of energy for his profession but long – and unsociable – hours, the increasing pressures of the job, and a desire to see what else they can do beyond the dining room means that you’ll find many experienced sommeliers now working outside the restaurant business in distribution, retail and education. For example, Tidwell spent two decades on the floor but now runs an annual conference for US sommeliers, Texsom. “As you get older, being on the floor of a restaurant early in the morning and hours that are not conducive to having families or friends outside of the business is less appealing,” he says. “Plus, the wear and tear on the body will eventually add up.”

Read more: Test driving the Maserati GranTurismo MC 

However, once a sommelier, always a sommelier. Fellow MS Gearoid Devaney is the director of London-based Burgundy wine importer, Flint Wines, and runs City wine bar and restaurant Cabotte. He believes that even if you are no longer on the floor, you are a sommelier for life. “I work as a wine merchant with a sommelier outlook in terms of the service I provide and delivering wine to people. I will always work with a sommelier’s brain. It’s about being the link between the producer and the end consumer and doing that with integrity.”

Whether they are on the floor for a year, a decade or a lifetime, sommeliers are dedicated to being personable and ever more professional in the face of technological advances. Wine is the reason for a sommelier’s existence but distilled to its essence, it is about caring for people. And Bancroft predicts a bright future. “There will always be a place for a sommelier,” he says. “The human touch, the real understanding of what someone is looking for, and for a sommelier to be able to deliver that to a client, truly enhances the dining experience.”

The first Gaggenau UK Sommelier Awards

Zareh Mesrobyan, from two-Michelin-star restaurant Andrew Fairlie in Gleneagles, Scotland, has been crowned the winner of the first-ever Gaggenau UK Sommelier Awards. He will represent the UK in the global competition in Beijing in October. Mesrobyan competed against Luca Luciani from Locanda Locatelli and Tamas Czinki from Northcote in five rounds including blind tasting, food and wine pairing and service role plays. Judge Craig Bancroft said Mesrobyan has a “superb chance of success on the worldwide stage”.

For updates on the Gaggenau Sommelier Award 2018 visit: gaggenau.com

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Actress Lupita Nyong’o spinning in a silk pink dress in front of Chopard board on the red carpet
Chopard's co-president Caroline Scheufele on the red carpet in a floor length navy blue and lace dress

Caroline on the red carpet of the Cannes Film Festival closing ceremony in May this year

Caroline Scheufele is co-president of Chopard, the Swiss jeweller and watchmaker that has been run by her family for more than 150 years. As head of the women’s collections and fine-jewellery range, she has made the Cannes Film Festival a dazzling stage for the brand’s showbiz ambassadors to display a new range of bespoke creations every year. Her time running the company has seen the rise of the Chinese market and the emergence of social media. LUX Editor in-Chief Darius Sanai visits her at Chopard’s Geneva HQ to discuss doing business in Beijing, how to keep innovating and how the best ideas come in the rain

LUX: We just looked at the atelier where you create your individual pieces, and what struck me was the creativity and ‘anything goes’ style of these one-offs. Is Chopard becoming more creative or has it always been like this?
Caroline Scheufele: I think Chopard has always been known for being one of the most creative in the watch and jewellery market. But over the years there has been a big evolution – especially over the past 10 years when I started to introduce the Red Carpet collection that we release annually in Cannes. We started with the 60th anniversary, so crazily enough I said we will make 60 special pieces, and every year we add one, so we are now up to 71.

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cut out image of a diamond choker necklace set with purple stones

A Red Carpet Collection necklace

It’s a big challenge for the workshop. Over the past 10 years there was a big evolution and maybe even revolution within high jewellery because we started to work a lot with titanium and even now ceramic and aluminium, and you get a completely different finishing look than if you only work with gold. Personally, I love to wear big earrings and that’s why we started a lot with titanium because normally big earrings are very heavy because of the gold, and the worst thing is when you sit at a dinner and you see a woman taking off her earrings on the table because they hurt.

That’s also the practical side of it, if you use titanium – like on the big orchids in this year’s collection – they are like feathers. And now we can colour the titanium, which we can’t do with gold. When we started my father said, ‘What are you doing?’ I said, ‘It’s not written anywhere that diamonds have to be set in gold.’ It’s just historically always been done like that.

LUX: You were inspired by your recent travels?
Caroline Scheufele: Yes, I travel a lot. I just came back from two weeks in China which is always very inspiring. And there are a lot of things you can pick up in ancient architecture or colours or music. But there is not a given moment when you say, ‘OK, today I’m going to sit down and be creative.’ It doesn’t happen like that. But it often happens when I travel which is good because I always come home with ideas and you always need new ideas. I love architecture. I think if I would not have been doing what I do with the family I probably would have gone into architecture.

Emerald and diamond earrings laid on a wooden slate

An emerald and diamond necklace draped across hands

Emerald and diamond earrings (above) and necklace from Chopard’s Red Carpet collection

LUX: When you are travelling, do you have to force yourself to go out of the usual itinerary to get to the inspirations?
Caroline Scheufele: I fight with my team because this time, for example, I was two days in Xi’an, an old capital of China where they had the first Emperor, and very close to the Terracotta Warriors. I said, “No matter what, I am going there. Please put these two hours into my programme.” And like always my team say, “Ah no, no but you have to do this…”. I mean, I was in China five times last year and I still haven’t seen the Great Wall.

Read more: Entrepreneur Adrian Cheng & landscape architect James Corner are redesigning Hong Kong

LUX: For the Cannes unique pieces is it really carte blanche? You create whatever you want and clients will buy them?
Caroline Scheufele: It’s pretty much carte blanche. We do have a theme, but otherwise anything goes.

LUX: Do you worry they won’t get sold?
Caroline Scheufele: No… we have a very nice group of clients who are very attached to the brand and they get to see them pre-Cannes. And then we may have other customers who want the pieces but we only make one of each.

Chopard's co-president Caroline Scheufele sketching in a workshop

Caroline sketching the palme d’or design

A cut out image of a diamond, sapphire and emerald cuff

A Red Carpet Collection bracelet

LUX: China has gone from zero to biggest market in the world in the past 15 years. How have you established yourselves as the brand with the power that you have over there? Because they didn’t know Chopard previously.
Caroline Scheufele: We started with some agents and now we run China ourselves, we have our own office in Shanghai and another in Beijing and a big one in Hong Kong. First it was more about watches but now the Chinese have discovered branded jewellery. We have our Chinese ambassadresses and when they wear something, the next day it can be sold out. They are very celebrity-driven so it’s a lot about social media. China is also so big. When you go to a city like Beijing, it’s 22 million people, almost three times Switzerland. The dimensions are so different. Last time I met a very nice successful lady, who runs a family business, but they have 320,000 employees – that’s the whole city of Geneva!

LUX: You have to visit China in person, right?
Caroline Scheufele: Yes, they appreciate meeting the family. They like the personal interaction. We had an exhibition at a luxury fair in Hainan, and we printed a book in Chinese. I gave it to a lady and the next morning she knew everything in the book, she had read the whole thing, which probably wouldn’t happen in America.

LUX: Is the perception of luxury changing in China?
Caroline Scheufele: Certain brands were very popular in the beginning when China opened up, and now certain people in the Chinese elite are going for smaller brands because it’s more chic or less widely seen. I met a very interesting professor from Beijing University who was giving some background on China, about how things change quickly. Within the past three years, 100 million people moved from poverty into the middle class but in the next six years it will be 300 million more. They set themselves goals and visions and they really do them.

Actress Cate Blanchett on the red carpet in diamond emerald earrings and a black lace dress

Cate Blanchett wearing Chopard creations at this year’s Cannes Film Festival

LUX: Are consumers around the world less loyal to brands and is that a problem?
Caroline Scheufele: It’s not a problem, it’s an opportunity. It’s also stimulating for us to be more innovative and more creative. And fast.

Read more: Parisian designer Jacques Garcia on creating spaces for seduction

LUX: Is speed an advantage because you’re a family company?
Caroline Scheufele: It’s an advantage because if something is urgent we can make things quickly because everything is in-house. Also we can stop something and say, ‘Now we make this engagement ring because their engagement is the day after tomorrow.’ Which in other companies is more complex. They have [to get] 10 people’s signatures before they even start the design, and we’ve already made the piece.

LUX: Have tastes changed around the world in the past few years?
Caroline Scheufele: Yes, jewellery has become more democratic in a way, how women wear it. So, mixing colours, mixing shades of gold. With a beautiful diamond ring you can also wear it with jeans, you don’t need to have only the long dress to go with it. So I think yes, it has changed.

Actress Lupita Nyong’o spinning in a silk pink dress in front of Chopard board on the red carpet

Lupita Nyong’o in Chopard at this year’s Cannes Film Festival

LUX: I might have this completely wrong as an outsider, but it seems to me that jewellery used to be made by men and bought by men for women, and you’re a woman and your customers are women.
Caroline Scheufele: Women and men. Both. I sometimes call men and say, ‘Your wife’s birthday is coming up, I hope you didn’t forget it!’ But yes, previously jewellery was always something that you expected to be given as a present. Whereas certain women spend easily, they go shopping for designer clothes and they spend $10,000, $20,000 without a problem, but to buy yourself a beautiful diamond ring was not so much on the menu. I think now a lot of women are independent, they make their own money, they also buy their own jewellery, they might still be married but they sometimes go, ‘Ah, this is new?’ ‘Yes, I just bought it for myself.’ The behaviour of buying has changed, also with the advent of e-commerce.

Actress Celina Jade posing on the red carpet in a diamond necklace and pale pink dress

Actress Celina Jade also wearing Chopard at this year’s Cannes Film Festival

Colour portrait of Caroline and Karl-Friedrich Scheufele with Jacky Ickx

Caroline with Jacky Ickx and her brother Karl- Friedrich Scheufele at Cannes

LUX: Is that going to become more and more important?
Caroline Scheufele: We have to work with both. I still like magazines, I’m not somebody who can read a book on iPhone. I still like the touch of paper, but maybe I’m not this very young generation… I still think there is a difference. A lot of people get information first online and then they go to the destination, physical shopping. So, the digital side is important. How you present your company. I think there will always be stores. But the stores today have to be much more of a lifestyle experience. The people who sell have to be better. It’s not good when the client knows more about diamonds than the salesperson.

render of a bright blue choker style necklace with an elaborate colourful pendant

A Red Carpet Collection necklace

LUX: Do clients care about your decision this year to only use Fairmined products?
Caroline Scheufele: I think it definitely appeals a lot to the younger generation because they are much more alert, today, about the planet, about sustainability and responsibility. The other day I had lunch with a friend and the son came in. We were talking about tennis shoes and he said, “Mummy no, no, no, you cannot buy this brand. It’s not good because they use kids.” And the mother said, “Ah.” The little one is six years old. So there is much more information and I think we all have to take care of the planet, we cannot just wait for the next generation to clean up.

LUX: You met the miner who mined the diamond you bought from Botswana, the Kalahari Diamond. Is the female empowerment element important for you?
Caroline Scheufele: It is important. And what was the beauty of the Kalahari is that a woman found it and it was on a Sunday. For me this was a unique experience, because I really followed everything from A to Z – from the mine to the cutting to the design. And then obviously we presented, we made the presentation in Paris and we invited the lady who found the stone to the presentation. And she had never been out of the village, so they had to get passports and visas, and she came with her son and then they went to Versailles. They were there one week, and in Versailles the son said, “Is this ice?” because it was the first time he had seen snow. So that, it was nice, it was actually nice.

LUX: Do you get inspiration for your next ideas in unlikely places?
Caroline Scheufele: Yes, I do. Once, we had rented a boat and we were very unlucky because it basically rained for the whole week, so what do you do? You watch movies, you read, you go and eat, you read more, you listen to music. And I was looking around, thinking, ‘How important the sun is!’ And your mood is down, and that’s when I had the idea of doing the Happy Sun collection. I designed it in the rain.

View Chopard’s collections at: chopard.com

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Reading time: 10 min

bei2

Championed by the influential alternative gallery Beijing Commune, Huang Yuxing is one of China’s artistic stars. Here he speaks to LUX about art, life, and everything.

bei1Born in Beijing in 1975, Huang Yuxing graduated from The Central Academy of Fine Arts (CAFA) in 2000. Brought up during China’s meteoric rise to the world’s largest economy, Yuxing’s work have been described as “highly political” although they do not feature humans. Instead, Yuxing’s pieces contain brightly coloured geometric patterns, originally inspired by everyday structures, deconstructed.

“What you feel from my works is my disturbance about the future,” says Yuxing about his pieces. “In my growing years, many good things around me disappeared, but new ones will appear anyway. The future is difficult to predict but it remains, it is still there even if the whole world was destructed.”

“Yuxing is from a new generation of artists that have been brought up in the period when the country has gradually steered itself from political fever to economic development,” says Lu Jingjing, director of Beijing Commune, the gallery representing Yuxing. “In a sense, they experience the influence of ideology in a much different way from the predecessors.”

“His work first attracted me with the tension he created. I think you feel the power the moment you stand in front of a Huang Yuxing painting.”

Yuxing has produced an extensive body of work with a variety of focuses. His “Diary” series touched upon different issues from internet suicide to a bird’s eye view of Hainan Island, all painted on keyhole shaped boards, intended to make the audience into peeping toms. His 2007 work, “When I need Love” saw the artist paint directly on to Ikea clocks, depicting physical brutality, recreation and loneliness, drawn together by the regular tick of the mechanisms.

“My works, which concern now will be a thing of the past. They are presented to the audiences honestly, with no sense of mystery. For me, the shapes attached with colours and feelings in my works, presented deeply, touch hearts. The mystery you feel is from the incomplete perception of the truth, but it would interest you to get into the truth which makes my works more attractive.”

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Yuxing insists that he does not intend to intimidate his audience.

“If you can feel that, it means this quality lives in your heart already,” he says. “My work just brings it out.”

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The final frontier Our columnist is a pioneer, an artist who left New York in 1994 to travel to China and establish himself as an artist, curator and commentator on the burgeoning contemporary art scene. From his unique standpoint, he outlines for LUX his views on Chinese contemporary art and its future directions MATHIEU BOYRSEVICZ

I went to China in 1994 as an artist, to get out of NYC and find some inspiration. I was oblivious to what I might find there. I was enamoured by the spirit of the scene and the intensity of the terrain. Then, there was no support system for the artists, and outright intolerance from the authorities.

There was no market or history of contemporary art, but there was a socio-cultural precedent and an impassioned will. This renegade, almost idealistic approach to art dazzled me and was something I felt artists in NYC seemed to have lost a long time ago.

There were no real venues for contemporary art; you had to seek it out, mainly in the artists’ homes. The direct contact with the work, people and stories gave me tremendous insight. The changes that have happened since then are parallel to those of the country itself. China’s art market is the second largest in the world. In the summer of 1998 there was only the recent, awkward, birth of one gallery in Beijing and one in Shanghai. Now there are tens of thousands of galleries.

The economic aspect is only one side. The change in attitude from the officialdom is astonishing. Now all the major academies train ‘contemporary artists’ and the government has sanctioned places like 798 in Beijing as ‘cultural zones’ and official tourist destinations. There are initiatives across the country, by both public and private sectors, to establish ‘world-class’ art museums. The Ministry of Culture has even established an Experimental Art Committee, served by some of China’s most important avantgarde artists.

Then there is the case of the Chinese artists on the international circuit. In the late 90s and early 2000s most of the [Western] art world politely rolled their eyes and dismissed Chinese art as another perestroika-like phenomenon. Now the most prominent galleries in the world – Gagosian, Pace, and White Cube just to mention a few – all have Chinese artists in their stable. Major Western museums are not only exhibiting contemporary art from China, but are systematically collecting it as well.

Up until the late 1990s, the market for Chinese art was mainly an export one; made in China, consumed in the West. China offered something sexy to Western dealers and curators – the rebel, the revolutionary, working against the system, moreover a communist system.

Chinese contemporary art also evolved with multicultural and post-colonial theory in the West. It made a perfect ‘other’, an Orientalist’s feast. In many people’s minds this export dynamic also impacted the nature of the work.

Westerners established the market. In the early 2000s it finally became apparent to the Chinese government and private sector that contemporary art had serious market value. The Chinese themselves got involved and the ante was raised – prices shot up, galleries and private museums opened and the system blossomed.

I’ve had the pleasure of watching some artists evolve and others sadly retrogress. I recently launched Xu Bing’s new Book from the Ground project in China and watching this artist’s evolution has been nothing short of astounding. Xu’s ability to retain his commitment to and concentration on many multi-faceted, long-term projects simultaneously, along with serving as vice dean to the Central Academy of Fine Arts is truly astonishing.

Liu Wei (the younger) is somebody who I thought in the 1990s was just following trends and would eventually fade away, but over the last few years he has become a firestorm of truly awesome production. Zhang Huan is also someone who has gone through multiple periods of metamorphosis, each one begetting the next.

Yang Fudong never ceases to amaze. Just when you think he’s repeating himself he delves a little deeper, pushes the bar further and dazzles. Ding Yi is interesting for the complete opposite reasonbecause he does nothing but repeat himself like a wise monk murmuring his mantra.

No matter what one thinks of Ai Weiwei’s tactics and the spectacle surrounding him his ability to stand up for his beliefs is truly anomalous in China. He is one of the few citizens, and certainly one of the only artists, to make his revulsion to injustice a brilliant art and effective protest. Xu Bing is another big inspiration. He approaches his artworks as a scientist might approach research. His explorations are almost like a lifelong unthreading of our global cultural spindles.

In terms of new young artists, Gao Weigang came out of nowhere a few years ago with a very mature body of work and has been coming on with full force ever since. Gao is a conceptual artist that oscillates between many different mediums with such ease, confidence and understanding of his materials, while at the same time retaining a consistent language, subdued sense of poetry, humour and temper.

Xu Zhen is the Chinese art world’s jester. Both his early work and reincarnation as ‘Made In Company’ (a collective of which Xu is the director) are not only hyper-imaginative (think the Cookie Monster surfing the internet on acid) and rich with humour but also poignant in their take on global politics.

Ouyang Chun, Lee Kit, Zhao Yao, Liao Guohe, Lu Yang, Zhang Lehua, Lin Zhipeng are all other exciting young artists to look out for. Unlike Western artists who get into art as a way to express themselves – meaning the existential angst of being alive – much contemporary Chinese art has, up to this point, been more focussed on the bigger socio-political picture. Maybe it’s a generational thing, but many artists are now looking at themselves, the personal, psychosomatic terrain of their daily lives.

Chinese contemporary art is a by-product of globalization. The history of contemporary art in China started in the late 1970s when China opened up its economy to the outside world; financial investment, literature, film, art, and culture also poured in.

On the other hand we now see a very homogenized approach to the arts, especially with artists born after 1980. They have had a different socio-economic experience than previous generations; many have studied abroad, are socialmedia crazed, drink Starbucks. Much of their work looks like it could’ve been made anywhere in the world. This, perhaps inevitable, situation evens the playing field but at the same time makes things less diverse. The current debate for artists and the creative industries in China is how to be contemporary while still being Chinese.

The Chinese economy is facing one of the toughest times in recent years but this leaves the 1%, the biggest consumers of art, largely unaffected. Those with money in China don’t have many investment options; the real estate market and stock market are bust. There was a bubble growing; maybe it hasn’t burst completely but it’s deflated. Yesterday I ran into an artist who was recently evicted from his 798 studio and returned to working at home. He said “I feel like we’re going back to early 2000 days… but it’s a good thing!” The cycles help to clean things up a bit, weed out the weaklings, and hopefully reinvigorate the art.

Mathieu Boyrsevicz is a curator and art advisor based in Shanghai and New York. Latterly Director of Shanghai Gallery of Art, he opens his own gallery space in China this autumn.

mabz.net

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