entrance gates to a hotel

entrance gates to a hotel

In the heart of the countryside of Provence lies Terre Blanche, a luxury resort with two renowned golf courses and an oasis for growth biodiversity. Now celebrating its 20th anniversary, Darius Sanai speaks with the Vice-President of Supervisory Board, François Vaugoude, on how on how the resort has been a sustainability pioneer since the early 1990’s, educating its guests and making instrumental environment change in the region.

 

LUX: How did Terre Blanche come about?

François Vangoude: Between 1978 and 1980, there was a desire to develop the site on which Terre Blanche now sits. At the time, Golf was more of a pretext for town planning and therefore there weren’t all the provisions. There was no internet, there were no regulations on water, there were no impact studies and raising awareness about ecology was not a priority like it has become today. The site therefore benefited from considerable building rights, and with the construction of the golf course there was more than 90,000 square meters of surface area to be built.

When the authorities later realised that the surveys and impact studies had not been carried out, the project came to a complete halt. Dietmar Hopp, a German business and golf enthusiast, had built a golf course in Germany and proposed creating something that brings sports, nature and development together, rather than creating a city within a city. The authorities gave the go-ahead, and we opened the grounds in June 2000.

Le Chateau Golf course

LUX: Was there a sustainability strategy at the time?

FV: Yes, Immediately, I’ve been passionate about sustainability for years, being someone from the countryside and from the sea. I’m also an architect so urban development has always been a passion of mine as well. From the outset, our philosophy was to think about how we could do something sustainable because our objective was to operate long-term. Since 2000, I’ve been involved in the design of our various projects, as I’ve overseen the whole program since its conception and now its management.

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Our guiding principle on the development of Terre Blanche is that all infrastructures that are useless above ground are buried underground. All the infrastructure needed to manage and distribute water is underground. It maintains the permeability of the soil and it’s better for the quality of the resort as a whole because having a view of a forest or green spaces is much better than having a view of a car park, for example. The car park did cost a little more but at the end of the day, the cars are sheltered, there’s more security, and we don’t have to resurface every ten years using petroleum-based asphalt.

The design of our driving range follows the same principle. The Albatros Golf Performance Center is a semi-underground driving range. As a result, you play out of the summer sun, and you’re sheltered from the rain in winter.

LUX: Is what you do, in terms of your sustainability strategy, important to your clients?

FV: Admittedly, in the years 2000-2010, what we were doing was very good but there wasn’t the heightened sensitivity we have today around climate change and the environment. People are now beginning to understand that biodiversity and climate are about the survival of future generations. Everyone now understands and wants to preserve but the term ‘preservation’ doesn’t work for me.

I think ‘to preserve’ is a negative idea as it just means to protect what exists. I think that today we need to take a much more proactive approach and we need to be contributors to the development of biodiversity. That’s what we do. We now have the participation of our customers.

 

The Infinity Pool at the Terre Blanche resort

I’m not going to say what country these people come from, but there are people who can’t stand to see an ant or mayflies. So, we get our customers involved and we organise events to show them what we do, especially as golf today is all the rage.

Golf is a big consumer of water, but we don’t use drinking water, we use natural water. The natural cycle is respected, which means that since 2000 we have been pumping water from the Saint-Cassien lake, just five kilometres from our property.

We have financed networks and pumping stations so as not to use drinking water. We’ve had a policy from the outset of asking ourselves what Terre Blanche will be like in ten, fifteen, twenty and even thirty years’ time.

LUX: Is it important for you to do a bit of customer education, or is it more something that exists and if customers are interested, they can ask?

FV: It’s something that needs to be understood and accepted. For example, a golfer wants to find his ball on the course. We only mow once a year, at a very specific time, with a cutting height to avoid destroying everything on the ground. The golfer’s first reaction is to say, “Well wait a minute, you’re saving on maintenance and I’m losing more of my balls.” Then we explain to them why we’re doing this. We’re preserving the nesting period of birds on the ground, invertebrates, insects, and honey plants. Then they say, “Ah yes, you’re right” and they accept that we need to implement these kinds of provisions, and they become supporters.

Another example is unfortunately, we have quite a high mortality rate of trees that are not from the region and that have been brought in and can no longer withstand the rising temperatures and lack of water.

So, when the tree dies, we leave them in place and let them rot. The first reactions I received were, “You leave them there because you don’t have time to pick them up.” We then explain that if you leave a log in a given place, six months later you’ll have a profusion of animals. To motivate them too, we’ve set up an application, that’s also managed by the naturalist organisation on site, in which people can take a photo of an unknown plant or insect and upload it onto our application.

The organism is automatically geolocated on the network and it’s passed on to our naturalist society. At the end of the year, we have a census of everything discovered on Terre Blanche and whoever has made the most observations, with the most interesting organisms, wins a prize. This motivates people to take part. It’s not just on golf courses and in the forest, but under a stone near the Terre Blanche resort.

LUX: Is there a focus on art in the hotel too and do you link art and biodiversity?

FV: There is an art collection at the hotel, but it is not something we shout about. It’s known through word of mouth. The collection is for our guests to enjoy. We have a press book about the works of art that are on display, which is available upon request. Guests can follow a route to see the artworks around the property if they want to. As the works are scattered throughout nature, we naturally create this intersection between nature, biodiversity, and art. When I tell people that we have over 300 works of art and they ask where they are, I tell them to open their eyes. That’s what biodiversity is all about as well. It’s about taking an interest.

LUX: Are there any other plans you have for biodiversity?

FV: We have a huge number of developments on the resort. We’re creating an atlas on biodiversity to monitor the species, fauna and flora that exist on Terre Blanche. We did a first census in 2018, and another in 2020 and 2023 to see what changes there have been in relation to all the measures we’ve implemented on Terre Blanche.

I went to see the Mayor of Tourrettes and asked him why we weren’t doing this at a commune level. It makes sense to do it on a much larger scale. The hope is to demonstrate to them that Terre Blanche has become a zoological wildlife park and not just a resort for the wealthy. It’s about showing we are well ahead of the game, and that they too can contribute to the preservation and expansion of biodiversity.

LUX: Do you organise biodiversity events?

FV: Absolutely. We organize events and golf tournaments focusing on biodiversity, with workshops for people to ask questions and help them understand. We’ve put up information panels all over the resort to educate people.

These aren’t the kind of information panels you buy in the shops, but ones we’ve put together explaining how the watering system works, how the lakes work, what’s in front of them etc. It helps to open people’s minds.

We explain why we’ve installed bat shelters and nesting boxes. Instead of watching TV and looking at a tablet, we buy nesting boxes in kit forms for the kids to build their own nesting boxes, like Lego, and they install them themselves afterwards. Once you’ve captured the children’s’ attention, the parents are right behind and they follow.

Find out more: terre-blanche.com

Terre Blanche Hotel Spa Golf Resort is celebrating its 20th Anniversary, marked with a series of activities and experiences that highlight the resorts commitment to eco-responsibility. The resort is now open for the season. 

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Reading time: 7 min
man and woman sitting next to each other
man and woman sitting next to each other

Magnus Renfrew has twenty years’ experience in the international art world, the last decade of which have been spent in Asia

Magnus Renfrew knows about art fairs in Asia. He co-founded Art Hong Kong (now Art Basel Hong Kong) and has launched numerous other fairs in the region. He speaks with LUX about Art SG, the fair he and his partners launched in Singapore as a hub for Southeast Asia, the Asian art market, and the future of art fairs

LUX: Do you think Singapore will become an art and/or cultural hub for Southeast Asia? Why did you choose Singapore rather than (for example) Bangkok, Jakarta, or KL?

Magnus Renfrew: Each city is unique with individual strengths and spheres of influence. Singapore is the gateway to Southeast Asia and as the de facto hub for the region, which has a population of 650 million people nearing the size of Europe, so logic dictates that it too should host an international art fair to serve a region that has some of the fastest growing economies in the world. What’s more, Southeast Asia has a diverse and exciting range of cultural ecosystems, and we want to bring together these communities alongside the international art world. Singapore has exceptional infrastructure and transport links, great hotels and restaurants, English is commonly spoken, Mandarin is commonly spoken. All these factors make it an exceptional place to host a major international art fair.

Furthermore, Singapore has a strong local art scene, with local galleries and considerable government investment in art and culture, which sees an active interest in growing the ecosystem in the city. The city’s cultural landscape is developing rapidly with world class museums such as the National Gallery of Singapore, Singapore Art Museum, alongside a growing cluster of commercial galleries, and an increasingly engaged community of collectors. We saw the successful launch of our inaugural edition last year, and I am excited to see the fair continue to develop against this exciting backdrop.

The case for Singapore is continuing to build as it gains greater importance geo-economically, geo-politically and as the Asia centre of wealth management. Singapore is in the ascent in every aspect and culture will inevitably be a part of that story.

LUX: You have significant fairs in Japan and Taiwan. What is the secret of a successful art fair in East Asia?

MR: It is important to have a solid premise for the fair, to identify the natural catchment area, to focus on who the fair serves, and to build domestic and regional support from all stakeholders – the government, galleries, collectors, and institutions. There are no shortcuts and it takes time to build.

What are the differences between Art SG and Art HK at a similar stage?

MR: The overall context of the art market in Asia is of course very different and the collector base across Asia has developed out of all recognition. In a very short space of time ART SG has successfully been able to attract a geographically diverse audience from across Southeast Asia and beyond. The context for ART SG is very different. When we started ART HK there were few institutions and an art scene heavily focused on auctions – it is arguable that ART HK played a significant role in building the case for Hong Kong as a cultural hub and in encouraging collectors to understand the importance of the gallery system. Singapore’s art scene is much more established than Hong Kong was when we launched, with a vibrant gallery scene and exceptional institutions, as well as a pro-active private collectors and foundations. This was reflected in the extraordinary diversity and quality of offerings during Singapore Art Week.

ART SG has its own distinctive identity as an important meeting point for collectors and art lovers from Southeast Asia and around the world by bringing together the best of regional and international galleries and artists, alongside dynamic programming to deepen understanding of its cultural context.

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LUX: Second year of Art SG saw some galleries (Perrotin, Zwirner, Esther Schipper) not return – why? Will they be back?

MR: Galleries have a host of different reasons that play into their decision making including their own programming. Pace is going to be opening their space in Tokyo this year, so they will be participating in Tokyo Gendai for the first time. Perrotin has chosen to do Taipei Dangdai and Tokyo Gendai this year. A number of galleries who chose to sit out ART SG this year visited the Fair and expressed how impressed they were with the quality of attendance, the buzz and the energy. I would anticipate that we will be working again with those galleries in Singapore and elsewhere in the future.

Colourful art

Southeast Asia’s leading international art fair (ART SG), attracted 43’000 visitors in 2023.

LUX: How did this year’s edition do, commercially?

MR: We are delighted by the response to the second edition of ART SG. Throughout the fair’s four days, galleries reported speedy and sustained sales, with works placed in major private and institutional collections. Galleries highlighted an enthusiastic response from both established and emerging collectors from all corners of the world, with many noting that ART SG had provided a great platform for meeting new collectors.

A snapshot of reported sales include: Thaddeaus Ropac sold a work by Anselm Kiefer for EUR 1.1 million, alongside works by Lee Bul, Miquel Barceló, Jules de Balincourt, Alex Katz, Oliver Beer, Mandy El-Sayegh, and James Rosenquist; Sundaram Tagore sold a range of works by Hiroshi Senju, Jane Lee, Miya Ando, and Zheng Lu for a combined total of over USD 1 million; White Cube sold works by Tracey Emin, Jessica Rankin, and Darren Almond, among others for a combined total of GBP 1.5 million; Waddington Custot sold two sculptures by Barry Flanagan, including a work sold for USD 680,000 to a Chinese resident of Singapore, an installation featured as part of PLATFORM by Ian Davenport sold for USD 360,000 and two sculptures by Yves Dana, including a work for sold for USD 92,000 to a collector based in Singapore; Lehmann Maupin sold a number of works, including a painting by David Salle sold for USD 250,000 to a prominent family collection in Singapore, alongside multiple works by Lee Bul and Kim Yun Shin for prices within the range of USD 200,000 – 300,000 and USD 60,000 – 90,000 respectively; Johyun Gallery sold a number of works, including a painting by Park Seo-Bo for USD 250,000 and multiple works by Lee Bae for prices in the range of USD 50,000 – 180,000 each; The Back Room placed an installation by Marcos Kueh featured as part of PLATFORM to an institution in Singapore with a price range between SGD 50,000 – 100,000; First-time participant Sabrina Amrani sold three works by Carlos Aires within a price range of USD 27,000 – 60,000 to private collectors in Singapore; Asia Art Center sold a number of key works by Li Chen and three works from Ju Ming’s Tai Chi Series, all of which have been acquired by private collectors, with a total value of around USD 600,000; Waterhouse & Dodd sold four works by Duncan McCormick to private collectors in the UK, South Korea, Italy and Hong Kong for a combined total of USD 150,000; albertz benda reported a sold-out presentation of three new paintings and four mixed-media watercolours by Australian painter Del Kathryn Barton to a Chinese collector on the opening day; Carl Kostyál reported a sold-out booth of Indonesian artist Atreyu Moniaga, with works priced at USD 18,000 each; Harper’s sold a painting by Eliot Greenwald for USD 40,000 and a painting by Marcus Brutus for USD 32,000; and MAKASIINI CONTEMPORARY sold works by Nir Hod and Jacob Hashimoto for USD 68,000 and USD 40,000 to private collectors in Singapore and Belgium respectively.

Read more: Shangri-La, Singapore, Review

LUX: Some collectors said to us that official programming for significant collectors was limited compared with early years of Art HK. How would you respond to this?

MR: Within ART SG’s bespoke VIP program, collectors were able to tap into a vibrant and dynamic line up of art events, openings, and after-parties to enrich their experience of the overall fair and art week, including private collection visits in collectors’ residences, artist studio visits, gallery openings, and more. Collectors were able to RSVP to openings and curator-led tours of private collection and foundation exhibitions such as Translations: Afro-Asian Poetics by non-profit collector-led foundation The Institutum, curated by Dr Zoe Whitley, director of Chisenhale Gallery, London, Rough, presented by The Pierre Lorinet Collection, and Chronic Compulsions presented by The Private Museum, as well as tours of major museum exhibitions at the National Gallery of Singapore and Singapore Art Museum. There were after-hours events including specially curated art parties at the National Gallery Singapore, ArtScience Museum, and Soho Residency, and a young collectors’ party at a spectacular new venue with views over the Singapore skyline. Our collector programming also offered immersive art and food dining experiences created especially for ART SG, such as Indochina by Senang Supper Club which featured two Cambodian artists discussing their art and non-profit initiative in Siem Reap over a curated menu from the Indochina region; a walking tour of cultural precinct Kampong Glam led by award winning cookbook author Khir Johari and Michelin-starred chef Ivan Brehm; and a four-hands Afro-Asian dinner which reflected the narrative and curation of the Translations exhibition. In addition to the official programming by the fair, there were also a number of gallery dinners, collector-hosted evenings, and karaoke nights and many other parties to round off the week.

LUX: What will you change about the fair for 2025?

MR: We will be doubling down on VIP outreach across our core constituency of Southeast Asia, Indonesia, Philippines, Thailand and also Vietnam, as well as markets with a resonance with Singapore, such as Australia, New Zealand, Chia and South Asia, and expanding the programming of the fair both within on-site and for collectors throughout the city. We will be working on more collaborations with privately owned museums and foundations, as alignment with collector-led initiatives that seek to make a difference is key to ART SG’s ambition to grow the regional ecosystem.

art exhibiton

The Art SG 2023 showcased an assembly of leading galleries from the region and around the world

LUX: What is the main collector base for Art SG?

MR: There is an established base of sophisticated collectors in Southeast Asia and a younger generation of new buyers who are hungry to engage with contemporary art.

Singapore is also increasingly home to the region’s wealth base as demonstrated by the growing number of family offices opening here, as well as its emerging position as Asia’s tech capital. This together with established international businesses and entrepreneurs recognising the benefits of Singapore as the base for their pan-Asian operations, provides the context for a rapidly developing, forward thinking and affluent collector base, who are increasingly engaging with Singapore’s rich cultural landscape.

Thousands of VIPs attended the preview day of ART SG’s highly anticipated second edition. Strong attendance from both local and international collectors and leading figures from institutions, museums, and foundations, hailing from Indonesia, Thailand, Philippines, Malaysia, Vietnam, Australia, Japan, Korea, Mainland China, Hong Kong, Taiwan as well as Europe and the US. Notable visitors include:

Collectors

  • Alan Lau, Hong Kong
  • Albert Lim & Linda Neo, Singapore
  • Alexander Tedja, Indonesia
  • Alina Xie, China
  • Andrew Xue, Founder of Pond Society, China & Singapore
  • Belinda Tanoto, Founder of Tanoto Art Foundation, Indonesia
  • Dato Noor Azman Mohd Nurdin, Malaysia
  • Disaphol Chansiri, Thailand
  • Ellie Lai, Taiwan
  • Eric Booth & Jean-Michel Beurdeley, MAIIAM, Thailand
  • Evan Chow, Hong Kong
  • Han Nefkens, Han Nefkens Foundation, Spain
  • Harayanto Adikoesoemo, Founder of Museum MACAN, Indonesia Iwan Kurniawan Lukminto, Founder of Tumurun Museum, Indonesia Jack Feng, China/Singapore
  • Ji Dahai, Founder of Yalv River Art Museum, China
  • Jim Amberson, Singapore
  • Justine Tek, Director and CEO, Yuz Museum, China
  • Kim & Lito Camacho, Singapore
  • Kit Bencharongkul, MOCA Bangkok, Thailand
  • Kulapat Yantrasast, USA
  • Leo Shih, Taiwan
  • Li Fan, Founder of Whale Art Museum, China & Singapore
  • Mike & Lou Samson, Philippines/Singapore
  • Nathan Gunawan, Indonesia/Singapore
  • Nishita Shah, Thailand
  • Patrick Sun, Founder of Sunpride Foundation, Hong Kong
  • Pierre Lorinet, Singapore
  • Pontiac Land Group, Singapore
  • Rath Osathanugroh, Thailand
  • Rudy Tseng, Taiwan
  • Rvisra Chirathivat, Thailand
  • Simon Cheong, Singapore
  • Shunji Oketa, Founder of Oketa Collection, Japan
  • Thomas Shao, Founder of the MetaMedia Group and the Shao Foundation, China TY Jiang, Les Yeux Art Foundation, USA
  • Wu Meng, M Art Foundation, China
  • Xiaoyang Peng, Founder of DRC No.12 space & The Bunker, China
  • Yang Bin, China

Institutions

  • Aaron Cezar, Founding Director, Delfina Foundation, UK
  • Aaron Seeto, Director, Museum MACAN, Indonesia
  • Derek Sulger, Co-Chairperson, UCCA, China
  • Eugene Tan, Director of National Gallery Singapore and Director of Singapore Art Museum, Singapore
  • Jessica S Hong, Senior Curator, Modern and Contemporary Art, Toledo Museum, USA Judith Greer, Director of International Programmes for Sharjah Art Foundation, UAE
  • Lee Dong Kook, Director, GyeonGi Cultural Foundation and Gyeonggi Province Museum, Korea
  • Mami Kataoka, Director, Mori Art Museum, Japan
  • Pi Li, Head of Tai Kwun Contemporary, Hong Kong
  • Sook-Kyung Lee, Director, The Whitworth, Manchester & 14th Gwangju Biennale Stefano Rabolli Pansera, Director, Bangkok Kunsthalle, Thailand
  • Virginia Moon, Associate Curator, Korean Art, LACMA, USA
  • Xie Siwei, Museum Director, Yuz Museum, China
  • Xue Tan, Senior Curator, Tai Kwun Contemporary, Hong Kong
  • Zoe Whitley, Director, Chisenhale London, UK

LUX: Will art fairs remain strong commercially in the coming decades?

MR: Art fairs always have and will continue to play a crucial role in the art market.

The recent edition of ART SG saw 45,303 visitors across four show days, hailing from Indonesia, Thailand, Philippines, Malaysia, Vietnam, Australia, Japan, Korea, Mainland China, Hong Kong, Taiwan as well as Europe and the US – in increase from the 43,000 visitors who attended the inaugural edition. The strong international attendance from leading private collectors, as well as directors, curators, and patrons from international museums and institutions at ART SG is a testament to the importance and appeal of the fair as the region’s leading fair.

people talking to each other

Meaningful dialogues and insightful conversations were held alongside the Fair at ART SG 2023

LUX: Will Art SG help awareness of SE Asian Art grow on the global scene, or is that not the point?

MR: Definitely. As Southeast Asia’s leading art fair, ART SG invites the world’s leading collectors and art leaders to experience Singapore and all that the region has to offer, but also encourage a new generation of emerging collectors to be inspired by the rich diversity of art the region.

ART SG 2024 saw a strong line-up of Southeast Asian galleries making a dynamic debut at the fair, as well as some of the most significant galleries from across the region, featuring both established and emerging Southeast Asian artists. Some of the highlights include FOST Gallery (Singapore) which presented a a significant showcase reflecting recent contemporary art practice in Singapore and Southeast Asia, including Donna Ong, Eng Tow, Ian Woo, Wyn- Lyn Tan, as well as Elaine Roberto-Navas and Luis Antonio Santos; Gajah Gallery (Singapore, Jakarta, Yogyakarta) which showed renowned artists from the region including Suzann Victor, Yunizar and Uji “Hahan” Handoko Eko Saputro; and BANGKOK CITYCITY (Bangkok), whose first-time participation featured a new installation by Tanatchai Bandasak, large-scale paintings by street artist Alex Face inspired by significant political movements in Thailand, and works by renowned Thai artist Korakrit Arunanondchai featuring his classic motifs of denim, fire and mythical imagery, among others.

artsg.com

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Reading time: 12 min
beautiful dinner arrangement
beautiful dinner arrangement

Since 1829, Champagne Bollinger has been making gwines, expressing the aromas of the fruit in all its dimensions.

James Bond’s champagne house of choice released the latest iterations of its new top-end champagnes amid glitz and glamour in Paris. Masha Nosova secured an invitation

The evening took place at the Bucherie in the Latin Quarter, originally an amphitheatre for medical students in the 17th century.

The cuvees served were La Grande Annee and La Grande Année Rose 2015. Bollinger uses oak barrels for fermentation, unusually for champagne, which creates richness, weight complexity and depth A tangible connection to this legacy was brought to life as Gaël Chaunut, the in-house head cooper, demonstrated the centuries-old art of barrel-making, a process as intricate as it is timeless.

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man with champagne glas

Charles-Armand de Belenet is the managing director of Maison Bollinger

The themes of ‘wood’ permeated throughout the evening, from the meticulously crafted canopy of 9,500 paper pieces, reminiscent of a forest, to the exquisite gastronomic journey curated by Two Michelin-starred Chef Olivier Nasti, masterfully incorporating elements of nature into his tantalising creations and transporting us on a journey of flavours. His venison tartare with Osciètre caviar and citrus ice with petals complimented effortlessly alongside La Grande Année, while the tender game of Alsatian hunts presented with a colourful quintuplet of sauces, found its perfect match with La Grande Année Rosé 2015. A mystery wine, which later revealed itself as the Grande Annee 1989 was paired with a 28 month aged Comte.

Read more: A tasting of Drouhin’s fine Burgundies

beautiful french house

The Maison Bollinger event took place in a beautiful house in the heart of Paris

Champagne-bollinger.com

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Reading time: 1 min
Car driving in front of a cliff
Car driving in front of a cliff

The new BMW XM is the first high-performance car from BMW M GmbH with an electrified drive system

BMW’s sporting flagship promises to be the best of its luxury SUV division, combined with the best of its racy M division. Does it deliver?

Many large SUVs are dramatically imposing, aggressive vehicles that look like they are as likely to declare war on Mars as get you to your destination. Which is fine if you are a certain type of person or in a certain mood. But not always.

The BMW XM is certainly a large SUV. It is also a kind of flagship of the company’s range, combining, in an adaptation of their own words, the best of its SUV division (X) with the best of its sports division (M).

It doesn’t need a racing driver to tell you that a huge, tall wide vehicle is not necessarily best suited to a racing purpose; and nor is a racing car mush suited to carrying several people wearing Etro and Patek Philippe and Off White around in comfort.

But in the manner of an athletic rugby forward, or a centre back, the XM carries off that blend of athleticism and muscle.

car inside

Unique exterior design twinned with luxurious interior that showcases the ‘M Lounge’ concept

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What is particularly interesting about the car is that while it looks dramatic and striking, it manages not to look aggressive. Perhaps because of its hybrid nature, it gives off an element of futuristic electric vibe.

It’s also great fun to drive, even in town. BMW have somehow managed to endow it with responsive steering, and very flat cornering, it feels astonishingly agile for a car the size of a small hotel. Like all hybrids, it is very relaxing to drive an electric mode, and when the engine kicks in, you get an overlay of sound.

The nature of the sound divided our passengers: Some thought it sounded cool and racy, others said that such a sophisticated looking car should be seen and felt rather than heard. It’s not as noisy as a Lamborghini SUV, but it’s much louder than a Bentley Bentayga or Rolls-Royce Cullinan. Happy medium or compromise? Probably in the eye of the beholder.

Read more: Porsche 911 Carrera GTS Review

What sure is that this is a magnificent long-distance vehicle. Back seat passengers get smart, detachable branded leather cushions. (even the plug-in charging cables in the boot/trunk are housed in a rather striking leather overnight bag), there is masses of legroom and a feeling of a huge amount of space and light in the car, and also that the rear seats are well designed, unlike in some of these vehicles where you end up sitting very upright. A journey between London and Oxford was devoured in one gulp without anybody noticing the in between.

Speaking of gulps, in the past an SUV of this size would have been planet-wearingly thirsty, but due to its engine efficiency and electrical assistance, the XM is remarkably frugal – more so than many cars half its size and power.

Car driving on a cliff

The high-performance Sports Activity Vehicle (SAV) is powered by a newly developed plug-in hybrid system delivering 653hp and 800Nm of torque

Criticisms? Apart from the size, which you have to be able to deal with f you are buying a car like this, the entertaining and sporty nature of the driving experience means that the ride is quite firm. Don’t expect a limousine here – for that you should look at this car’s I7 sibling. But if you can live with that, this is quite the car.

www.bmw.com

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Reading time: 3 min
art that looks like eyes
art that looks like eyes

Iwan Lukminto at the Tumurun Museum in indonesia

Iwan Kurniawan Lukminto is VP of Sri-Tex, one of Indonesia’s original and fastest-growing textile manufacturers, which supplies product to garment factories across the world, manufactures uniforms for 33 nations’ armed forces, workwear for global corporates, and merchandise for a significant number of global fashion multiples. Lukminto speaks with LUX Leaders and Philanthropists Editor, Samantha Welsh, about art philanthropy and national identity in a post-colonial world.

 

LUX: You are a much-awarded textile entrepreneur, what do good governance and philanthropy share in common?

Iwan Kurniawan Lukminto: Well, the basics of any good organization, whether it is focused on society where philanthropy is key or on corporate shareholders where good governance is required, both need to promote accountability, transparency, and adhere to ethical conduct. Both aim to have positive impacts. At the end of the day, the basics are the same; the difference lies in the contexts and settings where they are focused.

LUX: What is it about art philanthropy that appealed, as opposed to other ways of giving back to communities?

IKL: Art has always been my passion. In art philanthropy, we focus on the arts, starting with Indonesia’s art scene, which I feel is still lacking support from both the government and the private sector, despite its good potential and quality. Indonesia, with its unique historical background and multicultural diversity, has much to offer, yet it remains under the radar of the international art scene. Thus, I aim to preserve and promote it, hence the birth of the Tumurun Museum.

Art philanthropy interests me particularly because it is enriched with human experience. It tells stories about the past, the present, and the vision of the future in creative, thought-provoking ways. In art, we catalyze the essence of knowledge, looking beyond science, mathematics, politics, etc., and translating it in the most aesthetic way. For example, consider how Alicia Kwade talks about mass and physics by placing a globe on a plastic chair.

In short, art intrigues and excites me, making me see outside and beyond the box. Thus, I want more people to have the same experiences.

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LUX: What was the founding vision for Tumurun Museum?

IKL: Tumurun aspires to be a flag bearer for Modern and Contemporary Indonesian art while remaining inclusive and receptive to global artists who dialogue, engage, and enrich its core collection.

LUX: How are audiences responding to its outreach programs?

IKL: The city of Solo is one of the art centers in Indonesia, focusing on performance art, while Yogjakarta city (around 100km away) is another art center in Central Java. The absence of an art museum in the region enhances our visibility and perception among our audience.

a man and a woman standing next to each other

Iwan Lukminto founded the Tumurun Museum, Surakarta, in 2018 to house the extensive collection of modern and contemporary art amassed by the Lukminto family.

LUX: What was the art landscape when the so-called East Indies was a colony of the Dutch?

IKL: There are broadly two categories of audiences: the art community and those outside of the community. For those from the community, it is again subdivided into a few groupings: for those who are from the home community, such efforts are very much appreciated as curated narrations are not common in the scene, and any such effort would spark conversations for new findings and alternative perspectives, which is always positive. For those from the outside, outreach programs allow them a chance to come close to art that is not part of their daily life. Their appreciation might not be within the art historical context, but the joy and, more importantly, the curiosity of looking at something new, something beautiful, or even something strange are real.

LUX: How are artists developing new narratives from exotic ‘Utopia’?

IKL: During the 18th to 19th century, these Western artists were amazed by Indonesia’s tropical land and began recording all they saw and experienced with drawings and paintings. Then, Indonesian artists were directly taught by Western artists on how to draw and paint, strictly following the rules of Dutch School teaching with Romanticism style of portraiture or landscapes. This teaching persisted for generations until the 1930s, when the revolutionary era emerged, and artists began to oppose this approach to art-making.

Indonesia is not solely about beautiful landscapes and pretty people; we also face social issues such as poverty, discrimination, and genocide. Therefore, this group of artists shifted to freeform expression and discovered the true “Indonesian” identity in their paintings.

LUX: Is this shaping a new identity for the nation?

IKL: Indonesian modernist artists began to embrace nationalist “characters and elements” in their works, which was a direct critique of the colonial painters who, according to the modernists, were not depicting the real Indonesia. I don’t believe any art movement alone can shape a new identity for a nation. However, art always reflects the spirit of the time. After the WWII, with pro-independence movements rising all over Southeast Asia, the art of that era also reflected a desire for independence, respect for indigenous cultures and art, and the aspiration to be authentic Indonesians. This sentiment is not only evident in visual art but also in literature, music, films, and other forms of expression.

Read more: Hansjörg Wyss on his pioneering work in conservation

LUX: Can this benefit Indonesia’s international relations?

IKL: Yes. For centuries, art has been a tool for international relationships. Art speaks a language so gentle that many willingly listen, yet so powerful that it can incite nations to rebel. Regarding Indonesian art, it initially served as a promotional tool where the Dutch showcased the beautiful landscapes and cultures of Western Indonesia.

If this is referring to Tumurun, then I believe that as a private museum whose core collection aims to showcase a narrative of modern and contemporary Indonesian art within a local/Asian context and aspires to expand the dialogue to a global context, it would always be useful for the purpose of education, dialogue, and exchange. This contributes to a greater understanding and appreciation, which are the foundations of all foreign relations, between countries and, more importantly, between cultures.

LUX: What do you hope your legacy will be?

IKL: Tumurun originates from the Javanese phrase ‘turun temurun,’ which literally translates as “passing on from generation to generation,” standing at the heart of the founding principle of the museum. Committed to education, Tumurun collects, preserves, and interprets modern and contemporary art, and explores ideas across cultures and regions through curatorial and outreach initiatives. We hope that by standing proudly with our vision and mission, the collection could inspire more generations to come.

Tumurunmuseum.org

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Reading time: 5 min
Big pool at a nice hotel
Big pool at a nice hotel

The stunning pool area of the Shangri-La Hotel in Singapore

The Shangri-La Hotel in Singapore offers a tropical sanctuary  in the heart of the city. LUX checks in

Singapore’s hawker food is the street food of legend and even features in gastronomic guides. But while the food is astonishing, the stress of getting a table is less so. And much as it is fun to be crammed in with others buzzing with the same experience, sometimes you crave peace. And you do need an appetite for the equatorial heat. We took our Singapore laksa with vintage champagne, in pure tranquillity, in a temperature-controlled garden room, looking over lush plantations, a lawn and a swimming pool. How? The Shangri-La brings the street food to the hotel guests, that’s how.

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At the Line kitchen pop-ups, real street-food chefs from guest hawker stalls, including Habib’s Rojak, cook in the hotel kitchens. It doesn’t replace the authentic experience, but having just landed from Qatar it suited us. After lunch, we wandered down to the huge outdoor pool to swim a few lengths before drifting into the spa for a restorative treatment. The Shangri-La is not among the newest of Singapore’s luxury hotels, but, as seasoned travellers know, newness does not always mean improvement.

hotel lobby with lots of plants

The Hotel Lobby Lounge is equipped with a lot of green plants in the Tower Wing

Read more: Waku Ghin, Singapore, Review

A new developer might have been tempted to build over the rich tropical gardens, or make a smaller pool. There’s also the danger of design to social media. A space made to look good on Instagram is not always good to be in, and this is very true of bars, where bold shapes detract from the dreamy ambiance that makes a good bar. And the Shangri-La has a good bar. The Origin is dark, full of corners and has a long wooden bar for sitting at. We asked for a gin southside margarita, a hybrid cocktail of my own invention, and were pleased, although not surprised, that the bartender knew the ingredients.

nice room with great interior

The rose veranda has a high tea set menu, designed to continue afternoon traditions of luxurious tête-à-têtes over dainty sandwiches, delectable pastries and freshly baked scones served with clotted cream.

This joint effort was so delightful we had another. And another. In Singapore, you want a room with a view, and our suite had just that: high over the gardens and high-rises of the Orchard area. The room was conventional luxury, and all the better for it. To end the day, a charming wander through the gardens, then sitting poolside by a tropical fruit tree at midnight, bracing for another day.

big hotel building with lots of green

Nestled within 15 acres of tropical landscaped gardens, guests are warmly embraced by the hotel’s distinct service and smiles.

shangri-la.com

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Reading time: 2 min
restaurant asian
restaurant asian

Designed by award-winning Japanese designer Yohei Akao, the dining space integrates natural materials and intricate details, an ode to nature and heritage

Hidden away on the second floor, overlooking hundreds of croupier hands shuffling and dealing in the casino below, is Waku Ghin. LUX inspects the two-Michelin starred Japanese fusion restaurant in Marina Bay shopping centre, Singapore.

Past the suave darkness of the main area, with walls adorned with dark wood and striking art, and a bar teeming with sakés, is a private room, reserved for the chef’s omakase. One sits, cocooned by lighter wood panneling, at a table opposite the chef’s knives and metal, a stove, spices. The chef, in arm’s reach, sharpens his knives. His sous-chef – stick of fresh wasabi in hand, resembling something between a turnip and a thick leek – mashes it to its bright green pulp. The ancient Japanese ritual begins.

The chefs bring out a vast white polystyrene tray, as you see in fishmongers, with fresh fish. Abalone, twitching at the touch, Carabinero prawns, sea urchins, snapper, uroko. But fusion can be flimsy, and non-committal. Would we lose the natural juice of the French Royale oyster to the overpowering salt and spices of ginger and rice vinegar?

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A chemist’s nose follows these flavours and textures, balanced rather then strewn. As with the marinated prawn in sea urchin – the balance of sweet, almost fruity tastes is careful, rather than overbearing. It’s a visual pleasure, too, its orange body sitting boldly in a black shell.

Asian restaurant out of wood

Experience the new sushi omakase at the private Sushi Room customised for four where diners can get a taste of the finest regional delicacies of Japan

Black truffle and caviar are not attention-seeking but sit subtly alongside, with Oscietra caviar preserved at the very lowest salt-level. The carabinero prawn, vast and dealt with by some sort of saber and a dome, flashed in from of us like an elegant medieval duel. And fear not the fiery wrath of wasabi paste; fresh wasabi is a far milder and more succulent cry. (This makes resoundingly clear the sad fact that most so-called ‘wasabi’ consists solely of turnip and flavouring.) And it prods rather than murders its accompanying red marbled, tender and peppery wagyu sushi, slung elegantly across rice with a dip of citrus soy sauce.

After this we are presented the Amadai Uroko with Maitake Mushroom and Mizuna. The uroko, a type of Japanese tilefish with very thin skin, easier to pincer, puffs up immensely under the heat of the metal stove in front of us, under the expert hand of Executive Chef, Masahiko Inoue. And here is the freshness of the mushrooms; quiet, modest, delicious.

Read more: Rosewood Hong Kong review

Goodbye to the chefs – we are whizzed off to the dessert room, and eased slowly back to reality. One remembers than one is not in a cave in Mount Fuji but, overlooking chandeliers and Gucci, in Singapore’s shopping centre. After many courses, I manage one last one, of Mandarin Granita and White Rum Jelly, luckily unlike the English trifle, where jelly can be a tyrannical dictator. Alongside, the balance of sesame ice-cream and hojicha Chantilly (a type of Japanese green tea, served in puffs) provides a conversation of nut and herb, of temperatures, of colours.

Stylish bar with red chairs

For a more casual night out, the extended bar dining area features Chef Tetsuya’s timeless cuisine

Lest we forget the wines… after a deliciously dry saké at the bar, wines with notes of green apple, honey and lemon lended a staccato crispness, structuring and pierces these flavours, after a deliciously dry saké at the bar. From the Rhone, a delicious Julius Pylon 2021, made specially for Chef Tetsuya, served in a burgundy glass to elevate its spicy aroma, finishing with a glass of Pantelleria, the Sicilian dessert wine which cuts through dessert perfectly with a sort of Scott-Joplin hops of sweetness.

Japanese-born, Sydney-based Chef Tetsuya hinges on untampered fresh produce, Japanese umami and meditteranean herbs. Entering back into Marina Bay Sands, beyond the casino deck, beyond its twinkling lights, to Singapore’s skyline: it has, like Tetsuya’s fusion, that balance of careful, winking acuity.

cocktail being poured into a glass

Pair your experience with an extensive list of handcrafted drinks including bespoke brews from Isojiman and Masuizumi.

https://www.marinabaysands.com/restaurants/waku-ghin.html

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Reading time: 3 min
Man and woman standing next to each other

Chong Huai Seng is one of Singapore’s most respected collectors. He and his daughter Ning Chong, a first mover in art investment advisory, speak with LUX Leaders and Philanthropists Editor Samantha Welsh about the future of art as an investment of passion

When international banker Chong Huai Seng started buying art in the 1980s, he could not have imagined growing a collection that would catalyse a forum for South East Asia’s prominent collectors, artists and experts; nor that in co-founding a gallery The Culture Story with his daughter, Ning Chong, she herself would see a gap for a specialist art investment advisory and would go on to found the Family Office for Art (FOfA). Father and daughter share their approach and insights into dealing with passion assets such as art

When did your collecting journey start?

Mr Huai Seng Chong: My collecting journey started in the mid 80’s when I was a stock broker and I used to travel to London frequently for business trips. I loved traipsing around Mayfair, dipping in and out of galleries. I started buying British sculpture and Russian paintings, very unusual because most people start buying art from their own country. I was merely responding to what I like, my daughter likes to call it “retail therapy” at a time before the internet, and all you had, was to trust your instinct and sensibilities.

Nina Chong: About seven years ago, I introduced some governance to my father’s art collection, cataloguing and art collection management and to assess the strengths of the collection and where we should focus our future acquisitions. With that, we are able to identify themes within the collection, and Dad always enjoys selecting and curating the pieces which we put up in our private gallery The Culture Story. Personally I started my own collection a mere two – three years ago. I realised I had a point of view, which was different from my father’s and there were certain artists and themes which resonated more strongly with me, as a new mother, as an entrepreneur.

Man and woman standing next to each other

Mr Huai Seng Chong and his daughter Ms Ning Chong are two of Singapore’s most respected collectors.

How did you decide a career as an art professional was for you?

CHS: Art collecting started as a hobby for me, almost forty years ago! I never thought this is something I would continue to do, and now this hobby has turned into a business venture between me and my daughter. This is something we did not plan to do, but I’m happy that we are on this adventure together.

NC: When I was young, I was surrounded by works of art and as a family we used to follow my Dad to visit galleries on the weekend. It was only after graduation, when I didn’t want to pursue banking or finance that my father nudged me to consider the art world. I did my own research, including a few internships in London before I decided that I would commit and pursue a career in the arts. It took me a long time to get to where I am, looking back it has been very rewarding to work in different areas such as art fairs, auction house, galleries to government policy work, it has given me a very comprehensive overview of the art ecosystem.

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What was the vision behind The Culture Story?

CHS: We started The Culture Story in June 2017 as a private gallery, like Gertrude Stein salon’s setting in her Paris apartment in the 1920s where artists, poets, writers, thinkers would get together and make merry. For us, we wanted to create a cosy environment where we can share works from our family collection, and encourage other collectors to collaborate with us. By organising exhibitions and hosting talks with artists, collectors and art world professionals, The Culture Story aims to promote greater understanding and discourse around art and foster connoisseurship.

How has the mission and collection evolved?

CHS: We are still very much following the mission we set out for The Culture Story at the beginning. The Singapore art scene has matured significantly and we are at a stage where other art collectors are open to collaborate with us. They are happy to share work(s) from their private collection, especially when they encounter feedback from members of the public, students or other art collectors and professionals.

Images hanging inside an art gallery

“Collecting Bodies: a short story about art and nudity in Asia” with works on loan from 10 art collectors

NC: We try to focus on a few themes amongst our family collection. Recently, we have loaned some of our works to museums for various exhibitions. One in particular is an early Kim Lim sculpture which is currently on view at the Hepworth Wakefield Museum in Yorkshire, United Kingdom. Later this year, the entire exhibition will travel to the National Gallery Singapore for her long-await retrospective exhibition.

We also loaned paintings by Futura and Timothy Curtis to Art Science Museum in Singapore for an exhibition called Sneakertopia, which celebrated everything related to the rise of street culture and pop art, and the phenomena of sneaker culture.

Man standing next to a sculpture

Kim Lim at Hepworth: the first major museum exhibition of Lim’s work since 1999, offering unparalleled insight into the artist’s life and work.

Artsworks shown in a room

Futura and Timothy Curtis at the Art Science Museum

Where has your acquisition strategy been particularly effective in nurturing innovative artists?

CHS: I like to support Singapore’s young and emerging artists. There is one artist in particular Hilmi Johandi whom I spotted almost fifteen years ago at the Affordable Art Fair in Singapore in 2011, today he is represented by OTA Fine Art, one of Japan’s leading contemporary art galleries who also represents Yayoi Kusama. I commissioned Hilmi to create a family portrait for us. Since then I support his practice by buying a work from every new series.

Colourful art painting

Hilmi Johandi works primarily with painting and explores interventions with new media that are associated within the domain of framing, fragmentation and compression

What is it about the Asian art market and intergenerational wealth transfer that created demand for the Family Office for Art (FOFA)?

NC: The South East Asian art market is still a young one, over the two decades we have seen significant progress with the emergence of galleries, art fairs, biennales, dealers and private museums etc.

Two years ago, I identified a gap in the industry, and I felt there were many things I could offer and help other collectors, the same way I used my skills and experience to maintain my father’s art collection. Most wealthy families have their financial assets and businesses handled by their private banker or family office, more often than not, the soft assets such as art and collectibles are overlooked or neglected. However these “passion assets” are very much part of the principle’s estate and his/her legacy. I’ve been studying this space for some time and I’ve learnt that with a proper system in place, it is a significant step towards protecting and enhancing the art collection’s commercial and cultural value.

At FOFA, we understand that dealing with passion assets such as art can be emotional and sentimental, and more often than not, it would require some degree of family involvement. These types of discussions and conversations are not unfamiliar to us and may take a long time to materialise, so our approach is to take a long term view and invest in these relationships.

Read more: Yulia Iosilzon’s groundbreaking new show in London

Based in Singapore, we are well-positioned to meet and serve Asian collectors in the region. Over the next decade and even in present times, it has been said that there will be unprecedented levels of wealth transfer in Asia. Given our first mover advantage and as we continue to grow and widen our international network, FOFA is ready to help families look after and manage their passions or alternative assets such as fine art and collectibles.

 

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Reading time: 6 min
big green vineyard
Beautiful, big house with ah big terrace and garden

Since 1843, six generations of the Krug family have perpetuated this dream, enriching the Joseph Krug’s vision and savoir faire. Today, the Family House welcomes Krug Lovers from around the world to take a sensorial journey around Krug Champagne.

What are the 12 greatest wine estates in the world? A subjective question, surely. Lewis Chester doesn’t think so. The British financier and founder of the Golden Vines awards kicks off a series where he outlines for LUX his golden dozen, the most collectible wine estates from the world’s major regions. For the first instalment, he pays homage to Krug, the revered champagne house owned by LVMH

Why begin my personalised list of the World’s Best 12 Fine Wine Estates with Maison Krug? As a fine wine collector for almost twenty-five years, I have collected more bottles of Krug than any other wine: more than 1,500. More importantly, I drink more bottles of Krug than any other wine – every Friday night with my family at a minimum. My middle daughter, Anoushka, was just twelve years old when she developed a craving for Krug. Maggie Henriquez, at the time the Maison’s President & CEO, found out about Anoushka’s love of Krug and invited her and her friends to celebrate her future eighteenth birthday party at the estate!

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Krug evokes class and sophistication. In 2012, the late, great Paul Pontallier invited me to an 8-hour marathon lunch in the great salon of Château Margaux, one of the five left-bank First Growths. On arrival, Paul – the Château’s estate manager – served me a glass of Krug Grande Cuvée, the multi-wine non-vintage blend that Krug lovers around the world imbibe on a regular basis. At around 7pm, after having consumed six bottles of Margaux and a bottle of cognac, I asked Paul why he had chosen to serve me Krug: “We, at Château Margaux, want our guests to consider our wines as being at the same level as those from Maison Krug”. Wow! What an endorsement. Many years later, I would be told something quite similar by Don Weaver, the estate manager at Harlan Estate in Napa Valley, when he met me at the winery door holding two glasses and a cold bottle of Krug Grande Cuvée.

big green vineyard

Joseph Krug did not believe in hierarchies between his Champagnes, clearly written in his personal notebook in 1848. Today the House offers seven Champagnes, all of the same undisputed quality, each illustrating a different expression of Nature.

Krug ages forever. Along with Grande Cuvée, the ‘cheapest’ wine in the Maison’s range at around £200 per bottle, the Maison produces a vintage bottling in good years, as well as a formidable non-vintage Rosé, and a rare ‘Collection’ version of its vintage champagnes (only available to private clients). For those willing and able to pay thousands of pounds per bottle, they also produce – in miniscule quantities – a single-vineyard Blanc de Blancs (Chardonnay) wine, Clos du Mesnil, and a single-vineyard Blanc de Noirs (Pinot Noir), Clos d’Ambonnay.

Known for having wines that are generous on the palate, with huge complexity helped by ageing in wooden barrels, Krug is somewhat opposite in design to its LVMH stablemate, Dom Pérignon, which is known for its reductive style of champagnes. Unlike Dom Pérignon, Krug makes less than a tenth of the volume of wine, although getting the exact production figures from either Maison is as difficult as getting your hands on Russia’s nuclear launch codes.

Dark wine cellar

Olivier Krug, the sixth generation of the Krug family and Director of the House welcomes Krug Lovers from around the world to the Family House in Reims.

The Maison was established in Reims in 1843, by Joseph Krug, a true visionary non-conformist with an uncompromising philosophy for quality. Joseph’s novel idea was to craft the very best Champagne he could offer, every single year, regardless of annual variations in climate – rather than bottling a wine only in good vintages. He also introduced the idea of building an extensive library of reserve wines from many different years to craft the perfect blend. Six generations of the Krug family have continued Joseph’s work, with Olivier Krug being the latest in a long line of family members to be working at the estate which has been owned by LVMH since 1999.
The most recent innovation at the estate was numbering each bottling of Krug Grande Cuvée with an ‘Edition’ number. In 2016, Edition 163eme was launched, representing the 163rd annual bottling of Grande Cuvée from the time of Joseph Krug’s first vintage in 1844. Krug Rosé edition numbers shortly followed suit. Collectors can use the Krug app to quickly find out what and how many wines comprise any given Edition number, and even what music ensemble to pair with the wine. For instance, the most recent release, 171eme Edition, is blended with 131 wines from 12 different years (2015 all the way back to 2000), made up of 45% Pinot Noir, 37% Chardonnay and 18% Meunier grapes. Julie Cavil, the Chef de Cave, recommends enjoying this Krug with Joseph’s Theme: Dream Variation (composed by Kazu Makino et al).

Read more: A tasting of Drouhin’s fine Burgundies

Lewis’s Best 3 Wines from Maison Krug

Krug, Clos du Mesnil, 1979: the first vintage from this iconic single vineyard, it ranks as one of the best three wines I have ever tasted from any estate. Aromas of roses and petals, and a finish that ran for several minutes in the mouth. Worldclass.

Krug, Clos du Mesnil, 2002: although still a relative puppy, I am convinced that the 2002 vintage will last for another twenty-plus years and be considered alongside the 1979 vintage as a legendary wine.

Krug, Vintage 1988: if you can find a bottle that has been stored well, the wine will be remarkably fresh, vibrant and complex, and I guarantee that it will blow your socks off.

wine bottles laying next to each other

Each year, Krug’s Cellar Master auditions 250 wines of the year and 150 reserve wines when creating a new Édition of Krug Grande Cuvée

The 2024 edition of the Golden Vines awards will take place in Madrid between October 25-27 2024. liquidicons.com

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Reading time: 5 min
Green field with a little house in the middle
Family of different generations sitting on a stone wall

The family Drouhin grew up in the vineyards and acquired a deep understanding of wine alongside their father, Robert Drouhin. They all have their own role and they share the same passion for wine

Veronique Drouhin was not supposed to run one of the world’s most celebrated wine producers. The scion of a family with holdings throughout Burgundy and beyond, she was born with the odds stacked against her in two ways: she was the second child, where traditionally the elder child took on the family business; and she was a woman in the very mannish world of wine.

“I did not think, when I was at school, that things would end up the way they did,” the urbane, lively head of Maison Drouhin says ahead of our tasting of some of her finest wines. But her elder brother, Philippe, decided that he wanted to devote his energies to being in the vineyards, making the wines great rather than running the company. And Veronique, although she is too modest to say so directly, showed the commercial nous required to take the company forward in the 21st century.

Drouhin is famed for making wines of finesse, vibrancy and balance. That was not necessarily always a plus point: there was a time earlier this century when many consumers of fine wines thought that the more powerful a wine was, the better. And being the head of a negotiant-producer, which both owns its own vineyards and buys grapes from small producers with their own vineyards, was also a double-edged sword as high-end consumers sought out tiny production boutiquewineries as a status symbol.

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But the pendulum has swung the other way, both on style, with finesse and balance most definitely back in vogue, and in terms of consumer demand, as the cost of wines from tiny producers shot upwards beyond sustainable levels. Drouhin, which makes wines from some of Burgundy’s most hallowed vineyards, suddenly looked like excellent value as well as high quality.

If there is a grace to the wines – more on which in our tasting notes below – there is also a grace to the head of the Maison. When I ask what she would have likely done if she had not been born into a major French wine dynasty, Veronique replies that she might have become a music. I can imagine her playing a Chopin sonata as much as I can imagine her tasting her wines or hosting a collector’s dinner.

Read more: A tasting of Dana Estate wines

Wine cellar

After carefully harvesting the precious fruits of a year’s labour, Maison Drouhin let their vines enter a period of rest, an enchanted interlude called dormancy.

Drouhin makes wines at a variety of price points: just days before this tasting of some of their highest-end wines, which costs hundreds of pounds/euros/dollars a bottle, I partook of a bottle of a more lowly Drouhin Savigny-les-Beaune red Burgundy, from the fulsome 2020 vintage, at a London restaurant. It was delicious, balanced, moreish; and very much in the style of all the others. But if you are seeking a high end Burgundy at a relatively reasonable price, look to the below.

The Drouhin tasting. Tasting notes by Darius Sanai

Whites:

Chablis Grand Cru Les Clos, 2018

The Chablis brand might suggest a certain austerity and steeliness; this grand cru, from one of the most celebrated vineyards, had that but also breadth, depth and white nectarines. Very classy and surprisingly powerful; a Jaguar E-type of a wine.

Green field with a little house in the middle

The harvest date is determined through regular samplings. Maison Drouhin closely monitors the health and maturation of the grapes.

Beaune Clos des Mouches, 2019

A white wine from Beaune? Sacré bleu – or sacré blanc!  But what a wine this rare and prized bottling is. Rounded, rich fruit with freshness and sex appeal and a lot of layers. An open-topped classic two-seater Mercedes SL from the 1980s.

Chassagne Montrachet Premier Cru Morgeot, Marquis de Laguiche, 2019

From Chablis we headed south through the forest of the Plateau de Langres (Chablis is not connected to the rest of the Burgundy vineyards), over the continental divide and down to Beaune. Now we travel a few kilometres further south, with the Cote d’Or hills rising to our right, in our 1973 Porsche 911S, in a solid period dark green. That’s what this wine is: super-elegant, precise, crafted, stunning.

Multiple wine bottles standing next to each other

The harvest date is determined through regular samplings. Maison Drouhin closely monitors the health and maturation of the grapes.

Corton Charlemagne Grand Cru, 2019

Back up the road we go, past Beaune, to the rounded Hill of Corton. Corton Charlemagne is one of the most celebrated white Burgundies, and this is a beautiful interpretation, with stony fruits and the complexity to match a three Michelin-starred chef’s signature Escoffier-style white fish main course. A 1960s Citroen DS Decapotable (in black, with cream leather) of a wine.

Reds:

Volnay Premier Cru Clos des Chênes 2018

Such finesse, a wine that only hints at its true depth of first sip, then keeps speaking with you, reciting poetry in your ear.

Beaune Premier Cru Clos des Mouches 2018

Beaune is only a few kilometres away from Volnay, and this wine is made with the same, pinot noir, grape variety by the same producer: yet while retaining Drouhin’s finesse, this has power and muscularity. Like a Duke from the court of Louis XIV expounding on the virtues of his house musicians.

Chambolle-Musigny Premier Cru Les Amoureuses 2009

On first sip, this is a balanced, structured and slightly delicate red Burgundy. By the end of the second glass, it’s an artist, a pianist, a poet and a dancer – and not a particularly chaste dancer. A Chippendale from the 2000s, or a brilliant burlesque; all at the same time. Astonishing.

Chambertin Clos de Beze 2003

This is a wine you would have at your last supper, with capon, truffle, caviar and tripe sweetbreads (and maybe some pommes dauphinoise). Like a Falstaffian royal performing a perfect ballet while reciting Rumi.

domainedrouhin.com

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Reading time: 5 min
Ancient, historical building made out of stone
Ancient, historical building made out of stone

Sunrise in Persepolis, capital of the ancient Achaemenid kingdom. From this particular Persian empire, Greece would have been the Near West, China the Near East, and current-day Cambodia the Middle East

History and its related language are written by the victors; but as history changes sometimes redundant terminology remains in use. One such term is the phrase Middle East, which is outdated, colonialist, increasingly pejorative, and should be consigned to the same dustbin as “Near East” and “Darkest Africa”, writes Darius Sanai

Are you a Far Easterner? Or maybe a Near Easterner? Do you know anyone who still describes themselves in this way? I don’t. Conversely, I know people from East Asia and people from South Asia.

Interesting animal Illustration engraved in a stone wall

Bas relief at Persepolis. Nobody referred to its residents as Middle Easterners: each empire believes itself to be at the centre of civilisation, an often hubristic view which becomes more exposed as empires recede

And yet, I am, apparently, a Middle Easterner. The phrase is house style to describe the region in all the world’s leading media, whatever its political viewpoint, from the BBC and the Economist to the New York Times, CNN and Fox News. The term is used to describe the swathe of countries from Iran (where I am from) in the north to Yemen in the south. The Middle East sometimes also refers to places further west, like Lebanon, Israel, Palestine and even Egypt, which is in Africa.

Middle East is a redundant term, as steeped in colonialist “orientalist” perception as the term Far East. “East” refers to a comparative longitude from: London and Paris, one-time colonial hubs; and it’s the Middle because it’s between the Near and the Far East from their perspective.

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Yet nobody would describe China or Japan as the Far East now, or Palestine as the Near East, and rightly so. (Although the French, always slower to bend to what they see as political correctness, still use the term “Proche-Orient”, referring to its “Proche”-ness to the Quai d’Orsay, where geopolitical machinations ferment.)

The “Far” East was far to the east from the centres of global power of a couple of a couple of hundred years ago, although not far at all from the centre of the Hang dynasty. Shanghai, technically part of the Far East, is near west when viewed from Japan or Korea.

Construction site with stone building on a desert like ground

Persepolis, in modern-day Iran. Each empire creates a world view and terminology on its own terms. The Persians ruled the ancient world from Persepolis until their defeat by the Greeks. Our own reference to the Middle East is a construct of western European empires which finally disappeared after World War II

Equally the “Near” East (comprising Beirut, Istanbul/Constantinople and so on) is quite far west when observed from Khmer empire in northern Cambodia and north, not east, of the Ethiopian empire, and the term was phased out of polite usage at the end of the 20th century.

“Middle East” has also become a perjorative: we all know what kind of image the words “Middle Eastern man” conjure up.

So why are we still using the term? Just like a Senegalese is from West Africa, a Finn is from North Europe, and a Sri Lankan is from South Asia, an Iranian, Jordanian or Syrian is from West Asia, as much as a Manchurian is from East Asia and a Bangladeshi is from South Asia. This vast continent stretches from the Bosphorous at Istanbul In the west to Japan in the east, from the Siberian Arctic in the north to Sri Lanka and the Maldives in the south and Indonesia in the south east.. We are all Asians, and nearness, middle-ness and distance are purely relative terms.

Map of Asia

Asia can be and should be sub-divided into it’s geographical sub-regions without any need for the terms middle east, near east and far east

Read more: Hansjörg Wyss and the Wyss Foundation

Or perhaps as an Iranian living in London, I am actually living in the Middle West, also known as the UK and Western Europe, and occasionally travelling to the Far West (New York) and the Near East (China). Which would be almost as confusing as all of us Middle Eastern men foregoing our sunglasses, open-topped Lamborghinis and shisha pipes and being journalists or academics. It’s time to ditch the cliche, and the terminology that perpetuates it.

Darius Sanai is Editor-in-Chief and Proprietor of LUX: Responsible Culture, owner of the Oxford Review of Books and an Editor-in-Chief at Condé Nast

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The Biltmore offers glamour and relaxed fine dining in the green heart of Mayfair. LUX checks in

Mayfair, the historic luxury heart of London, is the only place many people will stay when visiting the UK capital. While there is no shortage of hotels, there is a dearth of hotels with anything resembling a view or a sense of space around them. In most cases, even the best rooms have an outlook across the street to another building.

The Grosvenor square suite

This, we realised, would rather presently not be the case with the Biltmore. The hotel occupies most of the south side of Grosvenor Square, the most spacious historic square in the area, an expanse of grass and trees and light. We were whisked up to our accommodation, one of the presidential suites, which itself took up a large portion of the hotels front facade. The view from the two bedrooms, living room and dining room was suffused with green.

The Grosvenor Square view suite

The Biltmore can be best described as contemporary glamorous. Our favourite element was the leather padded person-sized bar cabinet, whose door opened to reveal the line after line of cut crystal glasses standing ready for a monster Negroni session. But it would have been a shame to have too many Negronis (the hotel will happily send a bartender up to make them for you in the suite), before visiting the vibey Pine Bar on the ground floor, whose cool atmospherics lend themselves to lingering over a few signature De La Louisiane cocktails (rye, absinthe, vermouth and Benedictine). Dress contemporary glamorous, or you will look like you are in the wrong place: Etro or Cavalli will do just fine.

Follow LUX on instagram @luxthemagazine

The bar, though, was just a prequel to the highlight. And along the hotels marble floor, Grill 88 is the hotel’s showcase restaurant. At first, you might be deceived as the casual chic decor is not much of a stand out from the other high-end restaurants in the area. But you would be well advised to sit down with a glass of champagne, relax and listen to the explanations of the concept provided by the super knowledgeable staff. This is a restaurant that takes its food and is sourcing very seriously indeed.

Grill 88 at the Biltmore

While there is a variety of dishes on the menu, the specialty here is steak, and our thoughtful, server pointed us in the direction of a tasting menu of steak from different regions: Australia, the US, Japan, the UK and Brazil. After a couple of (excellent) oysters and a superb heritage tomato salad with fruit that was firm and plump, but usually and interestingly flavoursome, a tasting board arrived with ready sliced and seasoned cuts.

Head Chef Luis Campos

The chef appeared to explain how each was sealed and cooked. The quality was superb: sourcing attention to detail clearly runs all the way through the operational process of Grill 88. And there is a broad wine list, as you might expect, but, as you may not expect, there is plenty of unusual and reasonably priced wine that matches the food very well – Puglia was well represented.

The Pine Bar at the Biltmore

In the morning, breakfast was served in our suite at exactly the requested hour, and laid out beautifully at the dining table off the living room. The ingredients in the Arabic breakfast were not quite as meticulously sorest as those in the Grill for dinner, however: the tomatoes adid not quite match that level of quality.

Altogether, an experience that combines relaxation and glamour with a perfect location, and one of the most interesting menus in Mayfair.

Find out more: thebiltmorehotels.com

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Woman sitting on the ground in front of colourful painting

Woman sitting on the ground in front of colourful painting

London-based Israeli artist Yulia Iosilzon creates a thespian world, somewhere between fairy tale and natural landscape across ceramics and painting. Her signature snails trail around the frames of vibrant, allegorical paintings of calligraphic movement. LUX explores her new solo show at Berntson Bhattarcharjee in London.

Two colourful paintings on a wall with a big snail in the middle.

Several layers of symbolism offer snails as an important motif for the artist from motherhood to tranquillity to restlessness

Snails perch on canvas corners, across five-tiered cakes, some small, some larger. One – nearly human size – sits elegantly in the middle of the gallery floor. Others melt into the paintings themselves, in communion with circus-like figures, swirling around one another in rich colours. These stand at the intersection of her work – between reality and fantasy, between almost unnerving, uncanny and playful.

Follow LUX on Instagram: luxthemagazine

Little snails climbing on the side of a colourful painting.

Applying paint onto sheer silk, the artist’s technique recalls Helen Frankenthaler’s style from the 1950s and 60s

Born in Moscow, and with frequent relocations, Yulia connects to the snail’s pursuit of comfort and security, in slow calm and restlessness, in spiralling refuge. And to see the gallery adorned with both thespian silk of bright pink and these snails of earthy colours across the gallery gives an intense feeling of familiar-unfamiliarity that good art does. So, too, does the paintings’ figures of meek, innocent faces – and the combination of their sharp triangular figures with the calligraphic swirls.

Yulia quite literally creates a theatrical stage within this exhibition. It’s a scene resembling the interior of a snail’s shell – like something of a film set, cocooned in the Berntson Bhattarcharjee’s basement (a gallery which transforms itself quite remarkably for each exhibition).

Woman that is painting, holding colourful painting up

Yulia Iosilzon cites children’s illustration and theatre as sources of inspiration

Snails were already seen a lot in images of Matisse, Dali and Dutch Renaissance painters. During this historical period, snails symbolised the Virgin Birth, and embodied notions of resurrection, purity and mortality.

Read more: Interview with British-Iranian Artist Kour Pour

Modus Operandi at the Berntson Bhattarcharjee Gallery, Mayfair, London, will run until 11 May 2024.

See More: bbgallery.art

 

 

 

 

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